Scopolamine-induced convulsions in fasted mice after food intake: effects of glucose intake, antimuscarinic activity and anticonvulsant drugs

The present study was performed to further evaluate the contribution of antimuscarinic activity and hypoglycaemia to the development of scopolamine-induced convulsions in fasted mice after food intake. The effects of anticonvulsant drugs on convulsions were also evaluated. Antimuscarinic drugs atrop...

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Veröffentlicht in:	Neuropharmacology 2005-09, Vol.49 (3), p.293-299
Hauptverfasser:	Enginar, Nurhan, Nurten, Asiye, Yamantürk Çelik, Pınar, Açıkmeşe, Barış
Format:	Artikel
Sprache:	eng
Schlagworte:	Animals Anticonvulsants Anticonvulsants - administration & dosage Anticonvulsants - pharmacology Antimuscarinic activity Biperiden - pharmacology Eating - physiology Fasting Food intake Glucose - administration & dosage Glucose - pharmacology Glucose intake Hypoglycemia - chemically induced Hypoglycemia - psychology Male Mice Mice, Inbred BALB C Muscarinic Antagonists - pharmacology Myoclonus - chemically induced Myoclonus - physiopathology Scopolamine Hydrobromide - pharmacology Scopolamine-induced convulsions Seizures - chemically induced
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