Addressing food and nutrition insecurity in the Caribbean through domestic smallholder farming system innovation

Smallholder farmers are key actors in addressing the food and nutrition insecurity challenges facing the Caribbean Community (CARICOM), while also minimizing the ecological footprint of food production systems. However, fostering innovation in the region’s smallholder farming systems will require mo...

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Veröffentlicht in:	Regional environmental change 2015-10, Vol.15 (7), p.1325-1339
Hauptverfasser:	Saint Ville, Arlette S., Hickey, Gordon M., Phillip, Leroy E.
Format:	Artikel
Sprache:	eng
Schlagworte:	Agricultural development Agricultural practices Climate Change Climate Change/Climate Change Impacts Developing countries Earth and Environmental Science Ecological footprint Environment Environmental changes Environmental sustainability Farming Farming systems Food production Food security Food supply Food systems Geography Innovations Land use Nature Conservation Nutrition Oceanography Regional/Spatial Science Review Article Small farms Sustainable agriculture
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