Hazard Analysis and Critical Control Points System for a Bull Semen Production Centre

Bull semen production centres (SPC) generally present satisfactory quality control for sperm processing, but non‐standardized hygiene procedures. This study describes a Hazard Analysis and Critical Control Points (HACCP) system developed for bull SPC and subsequently implemented in a commercial SPC....

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Reproduction in domestic animals 2015-12, Vol.50 (6), p.972-979
Hauptverfasser:	Goularte, KL, Madeira, EM, Ferreira, CER, Duval, EH, Vieira, AD, Mondadori, RG, Lucia, T, Jr
Format:	Artikel
Sprache:	eng
Schlagworte:	Animals biological hazards Cattle chemical hazards critical control points Food safety Guidelines as Topic HACCP Hazard Analysis and Critical Control Points hygiene Male monitoring quality control Reproductive Medicine - standards risk Safety management sanitizing semen Semen Preservation - standards Semen Preservation - veterinary spermatozoa standard operating procedures
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!