Household food safety awareness of selected urban consumers in Jamaica

Home interviews of 110 randomly selected householders representing three distinct socio-economic groups in North Central St Andrew, an urban community in Jamaica, were conducted during January-March 1999. Respondents were interviewed about their awareness of safe food handling, risk perception, food...

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Veröffentlicht in:	International journal of food sciences and nutrition 2003-07, Vol.54 (4), p.309-320
Hauptverfasser:	Knight, Peter G., Jackson, Jose C., Bain, Brendan, Eldemire-shearer, Denise
Format:	Artikel
Sprache:	eng
Schlagworte:	Adult Biological and medical sciences Consumers Cross-Sectional Studies Female Food Handling Food safety Food science Foodborne Diseases - prevention & control Fundamental and applied biological sciences. Psychology Health Knowledge, Attitudes, Practice Households Humans Jamaica Male Middle Aged Safety Urban areas Urban Population
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