Growth performance and quality traits of European sea bass (D. labrax) fed diets including increasing levels of freeze-dried Isochrysis sp. (T-ISO) biomass as a source of protein and n-3 long chain PUFA in partial substitution of fish derivatives

The aim of this study was to evaluate nutrient digestibility, growth performance, biometry, dressing out parameters, fillet muscle proximate and fatty acid composition of European sea bass (Dicentrarchus labrax L.) of nearly marketable size, fed increasing levels of a freeze-dried biomass of Isochry...

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Veröffentlicht in:	Aquaculture 2015-04, Vol.440, p.60-68
Hauptverfasser:	Tibaldi, E., Chini Zittelli, G., Parisi, G., Bruno, M., Giorgi, G., Tulli, F., Venturini, S., Tredici, M.R., Poli, B.M.
Format:	Artikel
Sprache:	eng
Schlagworte:	Aquaculture Bass Biomass Dicentrarchus labrax Diet Fatty acids Feed science Feeds Flesh quality Isochrysis Isochrysis sp. (T-ISO) Nutrient digestibility Sensory perception
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