The ferrous iron oxidation kinetics of Thiobacillus ferrooxidans in batch cultures

The ferrous iron oxidation kinetics of Thiobacillus ferrooxidans in batch cultures was examined, using on-line off-gas analyses to measure the oxygen and carbon dioxide consumption rates continuously. A cell suspension from continuous cultures at steady state was used as the inoculum. It was observe...

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Veröffentlicht in:	Applied microbiology and biotechnology 1999-06, Vol.51 (6), p.813-819
Hauptverfasser:	BOON, M, RAS, C, HEIJNEN, J. J
Format:	Artikel
Sprache:	eng
Schlagworte:	Bacteria Biological and medical sciences Biology of microorganisms of confirmed or potential industrial interest Biotechnology Carbon dioxide Fundamental and applied biological sciences. Psychology Growth rate Iron Kinetics Mission oriented research Oxidation Oxygen Oxygen consumption Physiology and metabolism Thiobacillus ferrooxidans
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