Supercritical carbon dioxide extraction of cumin seeds (Cuminum cyminum L.)

A pilot plant was designed and used to extract cumin seeds (Cuminum cyminum L.) using supercritical carbon dioxide at 40°C and 100 bar. The extracts obtained were compared with cumin essential oil obtained by conventional steam distillation, using GC–MS. The analyses show that valuable components ar...

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Veröffentlicht in:Flavour and fragrance journal 1999-01, Vol.14 (1), p.29-31
Hauptverfasser: Eikani, Mohammad H., Goodarznia, Iraj, Mirza, Mehdi
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container_title Flavour and fragrance journal
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creator Eikani, Mohammad H.
Goodarznia, Iraj
Mirza, Mehdi
description A pilot plant was designed and used to extract cumin seeds (Cuminum cyminum L.) using supercritical carbon dioxide at 40°C and 100 bar. The extracts obtained were compared with cumin essential oil obtained by conventional steam distillation, using GC–MS. The analyses show that valuable components are extracted by the supercritical procedure, which would otherwise be thermally degraded by conventional steam distillation. Copyright © 1999 John Wiley & Sons, Ltd.
doi_str_mv 10.1002/(SICI)1099-1026(199901/02)14:1<29::AID-FFJ765>3.0.CO;2-G
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source Wiley Online Library Journals Frontfile Complete
subjects Applied sciences
Biological and medical sciences
carbon dioxide
Chemical industry and chemicals
cumin
Cuminum cyminum
Cuminum cyminum L
essential oils
Essential oils, perfumes
Exact sciences and technology
Fat industries
Food industries
Fundamental and applied biological sciences. Psychology
supercritical fluid extraction
Washing products. Cosmetics and toiletries. Perfumes
title Supercritical carbon dioxide extraction of cumin seeds (Cuminum cyminum L.)
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