The effects of carotenoid and food intake on caudal fin regeneration in male guppies
The trade‐offs involved in allocating carotenoid pigments and food to healing and regrowing damaged caudal fin tissue v. other functions were examined in guppies Poecilia reticulata, a species in which females prefer males that display larger amounts of carotenoids in their skin. The guppies were de...
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Veröffentlicht in: | Journal of fish biology 2006-04, Vol.68 (4), p.1002-1012 |
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creator | Kolluru, G. R. Ruiz, N. C. Del Cid, N. Dunlop, E. Grether, G. F. |
description | The trade‐offs involved in allocating carotenoid pigments and food to healing and regrowing damaged caudal fin tissue v. other functions were examined in guppies Poecilia reticulata, a species in which females prefer males that display larger amounts of carotenoids in their skin. The guppies were derived from four natural populations in Trinidad that differed in resource availability but not predation intensity. Carotenoids, food and site of origin did not affect either absolute or relative fin regrowth, which suggested that fin regeneration in guppies was not constrained by carotenoid availability. It is possible that carotenoid intake influences fin regeneration in the presence of natural stressors such as predators. There was a significant negative interaction between food level in the laboratory and resource availability in the field: males from low‐resource‐availability sites regrew more fin tissue when raised on the high food level, and males from high‐resource‐availability sites regrew more fin tissue when raised on the low food level. The direction of this interaction runs counter to theoretical expectations. |
doi_str_mv | 10.1111/j.0022-1112.2006.00976.x |
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There was a significant negative interaction between food level in the laboratory and resource availability in the field: males from low‐resource‐availability sites regrew more fin tissue when raised on the high food level, and males from high‐resource‐availability sites regrew more fin tissue when raised on the low food level. The direction of this interaction runs counter to theoretical expectations.</description><identifier>ISSN: 0022-1112</identifier><identifier>EISSN: 1095-8649</identifier><identifier>DOI: 10.1111/j.0022-1112.2006.00976.x</identifier><identifier>CODEN: JFIBA9</identifier><language>eng</language><publisher>Oxford, UK; Malden, USA: Blackwell Publishing Ltd</publisher><subject>Agnatha. Pisces ; Biological and medical sciences ; carotenoids ; fin regeneration ; food intake ; Freshwater ; Fundamental and applied biological sciences. 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R.</creatorcontrib><creatorcontrib>Ruiz, N. C.</creatorcontrib><creatorcontrib>Del Cid, N.</creatorcontrib><creatorcontrib>Dunlop, E.</creatorcontrib><creatorcontrib>Grether, G. F.</creatorcontrib><title>The effects of carotenoid and food intake on caudal fin regeneration in male guppies</title><title>Journal of fish biology</title><description>The trade‐offs involved in allocating carotenoid pigments and food to healing and regrowing damaged caudal fin tissue v. other functions were examined in guppies Poecilia reticulata, a species in which females prefer males that display larger amounts of carotenoids in their skin. The guppies were derived from four natural populations in Trinidad that differed in resource availability but not predation intensity. Carotenoids, food and site of origin did not affect either absolute or relative fin regrowth, which suggested that fin regeneration in guppies was not constrained by carotenoid availability. It is possible that carotenoid intake influences fin regeneration in the presence of natural stressors such as predators. There was a significant negative interaction between food level in the laboratory and resource availability in the field: males from low‐resource‐availability sites regrew more fin tissue when raised on the high food level, and males from high‐resource‐availability sites regrew more fin tissue when raised on the low food level. The direction of this interaction runs counter to theoretical expectations.</description><subject>Agnatha. Pisces</subject><subject>Biological and medical sciences</subject><subject>carotenoids</subject><subject>fin regeneration</subject><subject>food intake</subject><subject>Freshwater</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>geographic variation</subject><subject>guppy</subject><subject>Poecilia reticulata</subject><subject>Vertebrates: general zoology, morphology, phylogeny, systematics, cytogenetics, geographical distribution</subject><issn>0022-1112</issn><issn>1095-8649</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2006</creationdate><recordtype>article</recordtype><recordid>eNqNkEFPGzEQha2KSg2U_-ALvW2wvbG9K_VSENACoj2E9mgN9jh1slkHe6OGf1-HROGKL37j-d6z9AihnI15OefzMWNCVEWKsWBMlbHVarz5QEactbJq1KQ9IqMD9Ikc5zxnharbekSm079I0Xu0Q6bRUwspDtjH4Cj0jvoYHQ39AAuksS_btYOO-tDThDPsMcEQynuZl9Ahna1Xq4D5M_nooct4ur9PyOP11fTye3X_8-bH5bf7ykqhVSW1dK1TDKW0YBvWOPlksbZiwmuvteJlgVBPJrYBJ4X0wLwGrtA1rvCqPiFfdrmrFJ_XmAezDNli10GPcZ0N14IprpoCNjvQpphzQm9WKSwhvRjOzLZGMzfbhrZamG2N5rVGsynWs_0fkC10PkFvQ37za6W0rnXhvu64f6HDl3fnm9vriyKKvdrZQx5wc7BDWhhV4qX583BjHu7ufk1_C24u6v8kzZS1</recordid><startdate>200604</startdate><enddate>200604</enddate><creator>Kolluru, G. 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Pisces</topic><topic>Biological and medical sciences</topic><topic>carotenoids</topic><topic>fin regeneration</topic><topic>food intake</topic><topic>Freshwater</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>geographic variation</topic><topic>guppy</topic><topic>Poecilia reticulata</topic><topic>Vertebrates: general zoology, morphology, phylogeny, systematics, cytogenetics, geographical distribution</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Kolluru, G. R.</creatorcontrib><creatorcontrib>Ruiz, N. C.</creatorcontrib><creatorcontrib>Del Cid, N.</creatorcontrib><creatorcontrib>Dunlop, E.</creatorcontrib><creatorcontrib>Grether, G. F.</creatorcontrib><collection>Istex</collection><collection>Pascal-Francis</collection><collection>CrossRef</collection><collection>Ecology Abstracts</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ASFA: Aquatic Sciences and Fisheries Abstracts</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) 1: Biological Sciences & Living Resources</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) Professional</collection><jtitle>Journal of fish biology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Kolluru, G. R.</au><au>Ruiz, N. C.</au><au>Del Cid, N.</au><au>Dunlop, E.</au><au>Grether, G. F.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>The effects of carotenoid and food intake on caudal fin regeneration in male guppies</atitle><jtitle>Journal of fish biology</jtitle><date>2006-04</date><risdate>2006</risdate><volume>68</volume><issue>4</issue><spage>1002</spage><epage>1012</epage><pages>1002-1012</pages><issn>0022-1112</issn><eissn>1095-8649</eissn><coden>JFIBA9</coden><abstract>The trade‐offs involved in allocating carotenoid pigments and food to healing and regrowing damaged caudal fin tissue v. other functions were examined in guppies Poecilia reticulata, a species in which females prefer males that display larger amounts of carotenoids in their skin. The guppies were derived from four natural populations in Trinidad that differed in resource availability but not predation intensity. 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subjects | Agnatha. Pisces Biological and medical sciences carotenoids fin regeneration food intake Freshwater Fundamental and applied biological sciences. Psychology geographic variation guppy Poecilia reticulata Vertebrates: general zoology, morphology, phylogeny, systematics, cytogenetics, geographical distribution |
title | The effects of carotenoid and food intake on caudal fin regeneration in male guppies |
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