Effects of nitrogen, phosphorus, potassium and calcium nutrition on strawberry anthracnose

The effects of a range of concentrations of four nutrients – nitrogen, phosphorus, potassium and calcium – in fertilizer solutions on the severity of anthracnose on strawberry cv. Nyoho cultivated under a noncirculation hydroponics system were determined after inoculation with Colletotrichum gloeosp...

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Veröffentlicht in:	Plant pathology 2006-04, Vol.55 (2), p.246-249
Hauptverfasser:	Nam, M. H., Jeong, S. K., Lee, Y. S., Choi, J. M., Kim, H. G.
Format:	Artikel
Sprache:	eng
Schlagworte:	Biological and medical sciences Colletotrichum gloeosporioides disease severity fertilizer Fragaria Fundamental and applied biological sciences. Psychology Fungal plant pathogens macronutrients Phytopathology. Animal pests. Plant and forest protection strawberry anthracnose
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