The gross chemical composition and fatty acid composition of 18 species of tropical Australian microalgae for possible use in mariculture
The gross chemical composition and fatty acid composition of 18 species of tropical Australian microalgae (2 cryptomonads, 8 diatoms, 3 prasinophytes, 4 prymnesiophytes and a rhodophyte) grown under standard conditions (pH 8.3±0.2, temperature 25±1°C, photon flux density 80±2 μ mol m −2 s −1 and sal...
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description | The gross chemical composition and fatty acid composition of 18 species of tropical Australian microalgae (2 cryptomonads, 8 diatoms, 3 prasinophytes, 4 prymnesiophytes and a rhodophyte) grown under standard conditions (pH 8.3±0.2, temperature 25±1°C, photon flux density 80±2
μ mol m
−2 s
−1 and salinity 25±1‰ and harvested in late log phase of growth), were determined as part of a program to find species for use as feed in tropical aquaculture. Protein was the major component of all species (range 24.2–47.1% dry weight) except diatoms (range 19.4–36.7% dw). Highest lipid contents were found in
Cryptomonas sp. CRFI01 and
Isochrysis sp. NT14 (22.0 and 23.4% dw, respectively). The highest percentage of soluble carbohydrate was found in
Rhodosorus sp. CS249 (20.2% dw), while diatoms had the highest amounts of ash (range 21.2–38.8% dw). Moderate levels of the polyunsaturated fatty acids (PUFA) eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) were found in
Cryptomonas sp. CRFI01 (12 and 6.6% of total fatty acids, respectively). Moderate levels of EPA were also found in
Chaetoceros sp. CS256 and in
Skeletonema species GOC27 and GOC36. DHA was most abundant in
Isochrysis sp. NT14 (9.9% total fatty acids) and
Cryptomonas sp. CRFI01 (6.6% total fatty acids). The highest amount of arachidonic acid (AA) was found in
Fragilaria sp. GOC52. |
doi_str_mv | 10.1016/S0044-8486(98)00399-8 |
format | Article |
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μ mol m
−2 s
−1 and salinity 25±1‰ and harvested in late log phase of growth), were determined as part of a program to find species for use as feed in tropical aquaculture. Protein was the major component of all species (range 24.2–47.1% dry weight) except diatoms (range 19.4–36.7% dw). Highest lipid contents were found in
Cryptomonas sp. CRFI01 and
Isochrysis sp. NT14 (22.0 and 23.4% dw, respectively). The highest percentage of soluble carbohydrate was found in
Rhodosorus sp. CS249 (20.2% dw), while diatoms had the highest amounts of ash (range 21.2–38.8% dw). Moderate levels of the polyunsaturated fatty acids (PUFA) eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) were found in
Cryptomonas sp. CRFI01 (12 and 6.6% of total fatty acids, respectively). Moderate levels of EPA were also found in
Chaetoceros sp. CS256 and in
Skeletonema species GOC27 and GOC36. DHA was most abundant in
Isochrysis sp. NT14 (9.9% total fatty acids) and
Cryptomonas sp. CRFI01 (6.6% total fatty acids). The highest amount of arachidonic acid (AA) was found in
Fragilaria sp. GOC52.</description><identifier>ISSN: 0044-8486</identifier><identifier>EISSN: 1873-5622</identifier><identifier>DOI: 10.1016/S0044-8486(98)00399-8</identifier><identifier>CODEN: AQCLAL</identifier><language>eng</language><publisher>Amsterdam: Elsevier B.V</publisher><subject>ACIDE GRAS ; ACIDOS GRASOS ; ACUICULTURA ; ALGAE ; ALIMENT POUR ANIMAUX ; ALIMENTACION DE PECES ; ALIMENTATION DES POISSONS ; Animal aquaculture ; Animal productions ; AQUACULTURE ; AUSTRALIA ; AUSTRALIE ; Bacillariophyta ; Biological and medical sciences ; Chaetoceros ; CHEMICAL COMPOSITION ; Chemicals ; COMPOSICION QUIMICA ; COMPOSITION CHIMIQUE ; Cryptomonas ; Fatty acid composition ; FATTY ACIDS ; FEEDS ; FISH FEEDING ; Fragilaria ; Fundamental and applied biological sciences. Psychology ; Gross composition ; Invertebrate aquaculture ; Mariculture ; Marine ; Marine aquaculture ; Microalgae ; Others ; PIENSOS ; Rhodosorus ; Skeletonema ; Tropical microalgae ; TROPICAL ZONES ; ZONA TROPICAL ; ZONE TROPICALE</subject><ispartof>Aquaculture, 1999-01, Vol.170 (2), p.147-159</ispartof><rights>1999 Elsevier Science B.V.</rights><rights>1999 INIST-CNRS</rights><rights>Copyright Elsevier Sequoia S.A. Jan 15, 1999</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c534t-ba43a61f7b22fa5645bd493cd86c9546cadb6590de6538e24a01f0a9d71e95c63</citedby><cites>FETCH-LOGICAL-c534t-ba43a61f7b22fa5645bd493cd86c9546cadb6590de6538e24a01f0a9d71e95c63</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://www.sciencedirect.com/science/article/pii/S0044848698003998$$EHTML$$P50$$Gelsevier$$H</linktohtml><link.rule.ids>314,776,780,3537,27901,27902,65306</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=1703593$$DView record in Pascal Francis$$Hfree_for_read</backlink></links><search><creatorcontrib>Renaud, Susan M</creatorcontrib><creatorcontrib>Thinh, Luong-Van</creatorcontrib><creatorcontrib>Parry, David L</creatorcontrib><title>The gross chemical composition and fatty acid composition of 18 species of tropical Australian microalgae for possible use in mariculture</title><title>Aquaculture</title><description>The gross chemical composition and fatty acid composition of 18 species of tropical Australian microalgae (2 cryptomonads, 8 diatoms, 3 prasinophytes, 4 prymnesiophytes and a rhodophyte) grown under standard conditions (pH 8.3±0.2, temperature 25±1°C, photon flux density 80±2
μ mol m
−2 s
−1 and salinity 25±1‰ and harvested in late log phase of growth), were determined as part of a program to find species for use as feed in tropical aquaculture. Protein was the major component of all species (range 24.2–47.1% dry weight) except diatoms (range 19.4–36.7% dw). Highest lipid contents were found in
Cryptomonas sp. CRFI01 and
Isochrysis sp. NT14 (22.0 and 23.4% dw, respectively). The highest percentage of soluble carbohydrate was found in
Rhodosorus sp. CS249 (20.2% dw), while diatoms had the highest amounts of ash (range 21.2–38.8% dw). Moderate levels of the polyunsaturated fatty acids (PUFA) eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) were found in
Cryptomonas sp. CRFI01 (12 and 6.6% of total fatty acids, respectively). Moderate levels of EPA were also found in
Chaetoceros sp. CS256 and in
Skeletonema species GOC27 and GOC36. DHA was most abundant in
Isochrysis sp. NT14 (9.9% total fatty acids) and
Cryptomonas sp. CRFI01 (6.6% total fatty acids). The highest amount of arachidonic acid (AA) was found in
Fragilaria sp. GOC52.</description><subject>ACIDE GRAS</subject><subject>ACIDOS GRASOS</subject><subject>ACUICULTURA</subject><subject>ALGAE</subject><subject>ALIMENT POUR ANIMAUX</subject><subject>ALIMENTACION DE PECES</subject><subject>ALIMENTATION DES POISSONS</subject><subject>Animal aquaculture</subject><subject>Animal productions</subject><subject>AQUACULTURE</subject><subject>AUSTRALIA</subject><subject>AUSTRALIE</subject><subject>Bacillariophyta</subject><subject>Biological and medical sciences</subject><subject>Chaetoceros</subject><subject>CHEMICAL COMPOSITION</subject><subject>Chemicals</subject><subject>COMPOSICION QUIMICA</subject><subject>COMPOSITION CHIMIQUE</subject><subject>Cryptomonas</subject><subject>Fatty acid composition</subject><subject>FATTY ACIDS</subject><subject>FEEDS</subject><subject>FISH FEEDING</subject><subject>Fragilaria</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Gross composition</subject><subject>Invertebrate aquaculture</subject><subject>Mariculture</subject><subject>Marine</subject><subject>Marine aquaculture</subject><subject>Microalgae</subject><subject>Others</subject><subject>PIENSOS</subject><subject>Rhodosorus</subject><subject>Skeletonema</subject><subject>Tropical microalgae</subject><subject>TROPICAL ZONES</subject><subject>ZONA TROPICAL</subject><subject>ZONE TROPICALE</subject><issn>0044-8486</issn><issn>1873-5622</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1999</creationdate><recordtype>article</recordtype><recordid>eNqFkc9q3DAQxk1poNukjxAQpZT24FayJVk6lRD6D5b20PQsxvJoo-C1XEkO5BHy1pV3Q0t7yUEIMb_5ZvR9VXXO6DtGmXz_g1LOa8WVfKPVW0pbrWv1pNow1bW1kE3ztNr8QZ5Vz1O6oZRKKdimur-6RrKLISVir3HvLYzEhv0cks8-TASmgTjI-Y6A9cM_peAIUyTNaD2m9ZVjmA8CF0vKEUYPEymKMcC4AyQuRFKak-9HJEtC4ksZorfLmJeIZ9WJgzHhi4f7tPr56ePV5Zd6-_3z18uLbW1Fy3PdA29BMtf1TeNASC76gevWDkpaLbi0MPRSaDqgFK3ChgNljoIeOoZaWNmeVq-PunMMvxZM2ex9sjiOMGFYkmEda3jXsQK-_A-8CUucym6mobwrR9ACiSNkVw8jOjNHX351Zxg1azrmkI5ZrTdamUM6RpW-Vw_ikIplLsJkffrb3NFW6LZg50fMQTCwiwX5tmVaa0rL_FXmw7GOxbFbj9GkksZkcfARbTZD8I8s8hsV2a5V</recordid><startdate>19990115</startdate><enddate>19990115</enddate><creator>Renaud, Susan M</creator><creator>Thinh, Luong-Van</creator><creator>Parry, David L</creator><general>Elsevier B.V</general><general>Elsevier Science</general><general>Elsevier Sequoia S.A</general><scope>FBQ</scope><scope>IQODW</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QL</scope><scope>7QR</scope><scope>7ST</scope><scope>7TN</scope><scope>7U7</scope><scope>7U9</scope><scope>8FD</scope><scope>C1K</scope><scope>F1W</scope><scope>FR3</scope><scope>H94</scope><scope>H95</scope><scope>H98</scope><scope>H99</scope><scope>L.F</scope><scope>L.G</scope><scope>M7N</scope><scope>P64</scope><scope>SOI</scope></search><sort><creationdate>19990115</creationdate><title>The gross chemical composition and fatty acid composition of 18 species of tropical Australian microalgae for possible use in mariculture</title><author>Renaud, Susan M ; Thinh, Luong-Van ; Parry, David L</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c534t-ba43a61f7b22fa5645bd493cd86c9546cadb6590de6538e24a01f0a9d71e95c63</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1999</creationdate><topic>ACIDE GRAS</topic><topic>ACIDOS GRASOS</topic><topic>ACUICULTURA</topic><topic>ALGAE</topic><topic>ALIMENT POUR ANIMAUX</topic><topic>ALIMENTACION DE PECES</topic><topic>ALIMENTATION DES POISSONS</topic><topic>Animal aquaculture</topic><topic>Animal productions</topic><topic>AQUACULTURE</topic><topic>AUSTRALIA</topic><topic>AUSTRALIE</topic><topic>Bacillariophyta</topic><topic>Biological and medical sciences</topic><topic>Chaetoceros</topic><topic>CHEMICAL COMPOSITION</topic><topic>Chemicals</topic><topic>COMPOSICION QUIMICA</topic><topic>COMPOSITION CHIMIQUE</topic><topic>Cryptomonas</topic><topic>Fatty acid composition</topic><topic>FATTY ACIDS</topic><topic>FEEDS</topic><topic>FISH FEEDING</topic><topic>Fragilaria</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Gross composition</topic><topic>Invertebrate aquaculture</topic><topic>Mariculture</topic><topic>Marine</topic><topic>Marine aquaculture</topic><topic>Microalgae</topic><topic>Others</topic><topic>PIENSOS</topic><topic>Rhodosorus</topic><topic>Skeletonema</topic><topic>Tropical microalgae</topic><topic>TROPICAL ZONES</topic><topic>ZONA TROPICAL</topic><topic>ZONE TROPICALE</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Renaud, Susan M</creatorcontrib><creatorcontrib>Thinh, Luong-Van</creatorcontrib><creatorcontrib>Parry, David L</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><collection>CrossRef</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Chemoreception Abstracts</collection><collection>Environment Abstracts</collection><collection>Oceanic Abstracts</collection><collection>Toxicology Abstracts</collection><collection>Virology and AIDS Abstracts</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ASFA: Aquatic Sciences and Fisheries Abstracts</collection><collection>Engineering Research Database</collection><collection>AIDS and Cancer Research Abstracts</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) 1: Biological Sciences & Living Resources</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) Aquaculture Abstracts</collection><collection>ASFA: Marine Biotechnology Abstracts</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) Marine Biotechnology Abstracts</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) Professional</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>Environment Abstracts</collection><jtitle>Aquaculture</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Renaud, Susan M</au><au>Thinh, Luong-Van</au><au>Parry, David L</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>The gross chemical composition and fatty acid composition of 18 species of tropical Australian microalgae for possible use in mariculture</atitle><jtitle>Aquaculture</jtitle><date>1999-01-15</date><risdate>1999</risdate><volume>170</volume><issue>2</issue><spage>147</spage><epage>159</epage><pages>147-159</pages><issn>0044-8486</issn><eissn>1873-5622</eissn><coden>AQCLAL</coden><abstract>The gross chemical composition and fatty acid composition of 18 species of tropical Australian microalgae (2 cryptomonads, 8 diatoms, 3 prasinophytes, 4 prymnesiophytes and a rhodophyte) grown under standard conditions (pH 8.3±0.2, temperature 25±1°C, photon flux density 80±2
μ mol m
−2 s
−1 and salinity 25±1‰ and harvested in late log phase of growth), were determined as part of a program to find species for use as feed in tropical aquaculture. Protein was the major component of all species (range 24.2–47.1% dry weight) except diatoms (range 19.4–36.7% dw). Highest lipid contents were found in
Cryptomonas sp. CRFI01 and
Isochrysis sp. NT14 (22.0 and 23.4% dw, respectively). The highest percentage of soluble carbohydrate was found in
Rhodosorus sp. CS249 (20.2% dw), while diatoms had the highest amounts of ash (range 21.2–38.8% dw). Moderate levels of the polyunsaturated fatty acids (PUFA) eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) were found in
Cryptomonas sp. CRFI01 (12 and 6.6% of total fatty acids, respectively). Moderate levels of EPA were also found in
Chaetoceros sp. CS256 and in
Skeletonema species GOC27 and GOC36. DHA was most abundant in
Isochrysis sp. NT14 (9.9% total fatty acids) and
Cryptomonas sp. CRFI01 (6.6% total fatty acids). The highest amount of arachidonic acid (AA) was found in
Fragilaria sp. GOC52.</abstract><cop>Amsterdam</cop><pub>Elsevier B.V</pub><doi>10.1016/S0044-8486(98)00399-8</doi><tpages>13</tpages></addata></record> |
fulltext | fulltext |
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ispartof | Aquaculture, 1999-01, Vol.170 (2), p.147-159 |
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language | eng |
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source | Elsevier ScienceDirect Journals |
subjects | ACIDE GRAS ACIDOS GRASOS ACUICULTURA ALGAE ALIMENT POUR ANIMAUX ALIMENTACION DE PECES ALIMENTATION DES POISSONS Animal aquaculture Animal productions AQUACULTURE AUSTRALIA AUSTRALIE Bacillariophyta Biological and medical sciences Chaetoceros CHEMICAL COMPOSITION Chemicals COMPOSICION QUIMICA COMPOSITION CHIMIQUE Cryptomonas Fatty acid composition FATTY ACIDS FEEDS FISH FEEDING Fragilaria Fundamental and applied biological sciences. Psychology Gross composition Invertebrate aquaculture Mariculture Marine Marine aquaculture Microalgae Others PIENSOS Rhodosorus Skeletonema Tropical microalgae TROPICAL ZONES ZONA TROPICAL ZONE TROPICALE |
title | The gross chemical composition and fatty acid composition of 18 species of tropical Australian microalgae for possible use in mariculture |
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