Effect of feed portion size on growth of rainbow trout, Oncorhynchus mykiss (Walbaum), reared at different temperatures
Groups of 125 rainbow trout, Oncorhynchus mykiss (Walbaum) were fed identical daily feed rations using various portion sizes (0.23–4.29 pellets fish − 1 portion − 1 ). The procedure was repeated for rearing temperatures of 5 °C, 10 °C, and 15 °C. Throughout the study, growth rates and feed conversio...
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creator | Bailey, Jason Alanärä, Anders |
description | Groups of 125 rainbow trout,
Oncorhynchus mykiss (Walbaum) were fed identical daily feed rations using various portion sizes (0.23–4.29 pellets fish
−
1
portion
−
1
). The procedure was repeated for rearing temperatures of 5 °C, 10 °C, and 15 °C. Throughout the study, growth rates and feed conversion ratios (FCR) were best when a portion size of 0.52 pellets per fish was used. As temperature increased, good growth rates and FCR were observed over a broader range of portion sizes (0.52–3.11 pellets per fish) than previously seen at 5 °C, indicating a high level of plasticity in the trout's ability to adjust to different portion sizes at higher temperatures. This study suggests that the temperature of the water should be considered when feed portion sizes are decided upon as the rate at which trout are able to catch pellets appears to be influenced by temperature. |
doi_str_mv | 10.1016/j.aquaculture.2005.09.026 |
format | Article |
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Oncorhynchus mykiss (Walbaum) were fed identical daily feed rations using various portion sizes (0.23–4.29 pellets fish
−
1
portion
−
1
). The procedure was repeated for rearing temperatures of 5 °C, 10 °C, and 15 °C. Throughout the study, growth rates and feed conversion ratios (FCR) were best when a portion size of 0.52 pellets per fish was used. As temperature increased, good growth rates and FCR were observed over a broader range of portion sizes (0.52–3.11 pellets per fish) than previously seen at 5 °C, indicating a high level of plasticity in the trout's ability to adjust to different portion sizes at higher temperatures. This study suggests that the temperature of the water should be considered when feed portion sizes are decided upon as the rate at which trout are able to catch pellets appears to be influenced by temperature.</description><identifier>ISSN: 0044-8486</identifier><identifier>EISSN: 1873-5622</identifier><identifier>DOI: 10.1016/j.aquaculture.2005.09.026</identifier><identifier>CODEN: AQCLAL</identifier><language>eng</language><publisher>Amsterdam: Elsevier B.V</publisher><subject>Animal aquaculture ; animal growth ; Animal productions ; Aquaculture ; Biological and medical sciences ; Diet ; feed conversion ; Feed management ; Feeding intensity ; feeds ; Fish ; fish culture ; fish farms ; fish feeding ; Fundamental and applied biological sciences. Psychology ; General aspects ; Oncorhynchus mykiss ; Physical growth ; Portion size ; Rainbow trout ; Temperature ; trout ; water temperature</subject><ispartof>Aquaculture, 2006-03, Vol.253 (1), p.728-730</ispartof><rights>2005 Elsevier B.V.</rights><rights>2006 INIST-CNRS</rights><rights>Copyright Elsevier Sequoia S.A. Mar 31, 2006</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c433t-973bcac4e384c1b2d49b853f7309697a8deb7f272263810122cb69cebe6e883f3</citedby><cites>FETCH-LOGICAL-c433t-973bcac4e384c1b2d49b853f7309697a8deb7f272263810122cb69cebe6e883f3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://www.sciencedirect.com/science/article/pii/S0044848605005776$$EHTML$$P50$$Gelsevier$$H</linktohtml><link.rule.ids>314,776,780,3537,27901,27902,65306</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=17608780$$DView record in Pascal Francis$$Hfree_for_read</backlink></links><search><creatorcontrib>Bailey, Jason</creatorcontrib><creatorcontrib>Alanärä, Anders</creatorcontrib><title>Effect of feed portion size on growth of rainbow trout, Oncorhynchus mykiss (Walbaum), reared at different temperatures</title><title>Aquaculture</title><description>Groups of 125 rainbow trout,
Oncorhynchus mykiss (Walbaum) were fed identical daily feed rations using various portion sizes (0.23–4.29 pellets fish
−
1
portion
−
1
). The procedure was repeated for rearing temperatures of 5 °C, 10 °C, and 15 °C. Throughout the study, growth rates and feed conversion ratios (FCR) were best when a portion size of 0.52 pellets per fish was used. As temperature increased, good growth rates and FCR were observed over a broader range of portion sizes (0.52–3.11 pellets per fish) than previously seen at 5 °C, indicating a high level of plasticity in the trout's ability to adjust to different portion sizes at higher temperatures. This study suggests that the temperature of the water should be considered when feed portion sizes are decided upon as the rate at which trout are able to catch pellets appears to be influenced by temperature.</description><subject>Animal aquaculture</subject><subject>animal growth</subject><subject>Animal productions</subject><subject>Aquaculture</subject><subject>Biological and medical sciences</subject><subject>Diet</subject><subject>feed conversion</subject><subject>Feed management</subject><subject>Feeding intensity</subject><subject>feeds</subject><subject>Fish</subject><subject>fish culture</subject><subject>fish farms</subject><subject>fish feeding</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>General aspects</subject><subject>Oncorhynchus mykiss</subject><subject>Physical growth</subject><subject>Portion size</subject><subject>Rainbow trout</subject><subject>Temperature</subject><subject>trout</subject><subject>water temperature</subject><issn>0044-8486</issn><issn>1873-5622</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2006</creationdate><recordtype>article</recordtype><recordid>eNqNkVuLFDEQhRtRcBz9DUZBUdhuc5sk_bgM6wUW9kEXH0M6XdnJ2N2ZTdIO4683zSwoPvlUBfXVqUOdqnpFcEMwER_2jbmfjZ2HPEdoKMabBrcNpuJRtSJKsnojKH1crTDmvFZciafVs5T2GGMhNmRVHa-cA5tRcMgB9OgQYvZhQsn_AlTqXQzHvFvG0fipC0eUY5jzBbqZbIi702R3c0Lj6YdPCb37bobOzOP7CxTBxCJnMup9uRBhyijDeIBoFqfpefXEmSHBi4e6rm4_Xn3bfq6vbz592V5e15YzlutWss4ay4EpbklHe952asOcZLgVrTSqh046KikVTJWHUGo70VroQIBSzLF19fase4jhfoaU9eiThWEwE4Q5aSIJlkTwAr7-B9yHOU7Fm6aYL5RaoPYM2RhSiuD0IfrRxJMmWC956L3-Kw-95KFxq0seZffNwwGTrBlcNJP16Y-AFFhJhQv38sw5E7S5i4W5_UoxYZgUE7w062p7JqA87qeHqJP1MFnofSxZ6j74__DzG9aIsU4</recordid><startdate>20060331</startdate><enddate>20060331</enddate><creator>Bailey, Jason</creator><creator>Alanärä, Anders</creator><general>Elsevier B.V</general><general>Elsevier Science</general><general>Elsevier Sequoia S.A</general><scope>FBQ</scope><scope>IQODW</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QL</scope><scope>7QR</scope><scope>7ST</scope><scope>7TN</scope><scope>7U7</scope><scope>7U9</scope><scope>8FD</scope><scope>C1K</scope><scope>F1W</scope><scope>FR3</scope><scope>H94</scope><scope>H95</scope><scope>H98</scope><scope>H99</scope><scope>L.F</scope><scope>L.G</scope><scope>M7N</scope><scope>P64</scope><scope>SOI</scope></search><sort><creationdate>20060331</creationdate><title>Effect of feed portion size on growth of rainbow trout, Oncorhynchus mykiss (Walbaum), reared at different temperatures</title><author>Bailey, Jason ; Alanärä, Anders</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c433t-973bcac4e384c1b2d49b853f7309697a8deb7f272263810122cb69cebe6e883f3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2006</creationdate><topic>Animal aquaculture</topic><topic>animal growth</topic><topic>Animal productions</topic><topic>Aquaculture</topic><topic>Biological and medical sciences</topic><topic>Diet</topic><topic>feed conversion</topic><topic>Feed management</topic><topic>Feeding intensity</topic><topic>feeds</topic><topic>Fish</topic><topic>fish culture</topic><topic>fish farms</topic><topic>fish feeding</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>General aspects</topic><topic>Oncorhynchus mykiss</topic><topic>Physical growth</topic><topic>Portion size</topic><topic>Rainbow trout</topic><topic>Temperature</topic><topic>trout</topic><topic>water temperature</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Bailey, Jason</creatorcontrib><creatorcontrib>Alanärä, Anders</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><collection>CrossRef</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Chemoreception Abstracts</collection><collection>Environment Abstracts</collection><collection>Oceanic Abstracts</collection><collection>Toxicology Abstracts</collection><collection>Virology and AIDS Abstracts</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ASFA: Aquatic Sciences and Fisheries Abstracts</collection><collection>Engineering Research Database</collection><collection>AIDS and Cancer Research Abstracts</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) 1: Biological Sciences & Living Resources</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) Aquaculture Abstracts</collection><collection>ASFA: Marine Biotechnology Abstracts</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) Marine Biotechnology Abstracts</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) Professional</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>Environment Abstracts</collection><jtitle>Aquaculture</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Bailey, Jason</au><au>Alanärä, Anders</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Effect of feed portion size on growth of rainbow trout, Oncorhynchus mykiss (Walbaum), reared at different temperatures</atitle><jtitle>Aquaculture</jtitle><date>2006-03-31</date><risdate>2006</risdate><volume>253</volume><issue>1</issue><spage>728</spage><epage>730</epage><pages>728-730</pages><issn>0044-8486</issn><eissn>1873-5622</eissn><coden>AQCLAL</coden><abstract>Groups of 125 rainbow trout,
Oncorhynchus mykiss (Walbaum) were fed identical daily feed rations using various portion sizes (0.23–4.29 pellets fish
−
1
portion
−
1
). The procedure was repeated for rearing temperatures of 5 °C, 10 °C, and 15 °C. Throughout the study, growth rates and feed conversion ratios (FCR) were best when a portion size of 0.52 pellets per fish was used. As temperature increased, good growth rates and FCR were observed over a broader range of portion sizes (0.52–3.11 pellets per fish) than previously seen at 5 °C, indicating a high level of plasticity in the trout's ability to adjust to different portion sizes at higher temperatures. This study suggests that the temperature of the water should be considered when feed portion sizes are decided upon as the rate at which trout are able to catch pellets appears to be influenced by temperature.</abstract><cop>Amsterdam</cop><pub>Elsevier B.V</pub><doi>10.1016/j.aquaculture.2005.09.026</doi><tpages>3</tpages></addata></record> |
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source | Elsevier ScienceDirect Journals |
subjects | Animal aquaculture animal growth Animal productions Aquaculture Biological and medical sciences Diet feed conversion Feed management Feeding intensity feeds Fish fish culture fish farms fish feeding Fundamental and applied biological sciences. Psychology General aspects Oncorhynchus mykiss Physical growth Portion size Rainbow trout Temperature trout water temperature |
title | Effect of feed portion size on growth of rainbow trout, Oncorhynchus mykiss (Walbaum), reared at different temperatures |
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