Effect of Lactobacillus paracasei subsp. paracasei, L. casei 431 on immune response to influenza vaccination and upper respiratory tract infections in healthy adult volunteers: a randomized, double-blind, placebo-controlled, parallel-group study

Background: Probiotics can modulate the immune system in healthy individuals and may help reduce symptoms related to respiratory infections. Objective: The objective of the study was to investigate the effect of the probiotic strain Lactobacillus paracasei subsp. paracasei , L. casei 431 (Chr. Hanse...

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Veröffentlicht in:The American journal of clinical nutrition 2015-06, Vol.101 (6), p.1188-1196
Hauptverfasser: Jespersen, Lillian, Tarnow, Inge, Eskesen, Dorte, Morberg, Cathrine Melsaether, Michelsen, Birgit, Bügel, Susanne, Dragsted, Lars Ove, Rijkers, Ger T, Calder, Philip C
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container_end_page 1196
container_issue 6
container_start_page 1188
container_title The American journal of clinical nutrition
container_volume 101
creator Jespersen, Lillian
Tarnow, Inge
Eskesen, Dorte
Morberg, Cathrine Melsaether
Michelsen, Birgit
Bügel, Susanne
Dragsted, Lars Ove
Rijkers, Ger T
Calder, Philip C
description Background: Probiotics can modulate the immune system in healthy individuals and may help reduce symptoms related to respiratory infections. Objective: The objective of the study was to investigate the effect of the probiotic strain Lactobacillus paracasei subsp. paracasei , L. casei 431 (Chr. Hansen A/S) (hereafter, L. casei 431) on immune response to influenza vaccination and respiratory symptoms in healthy adults. Design: A randomized double-blind, placebo-controlled trial was conducted in 1104 healthy subjects aged 18–60 y at 2 centers in Germany and Denmark. Subjects were randomly assigned to receive an acidified milk drink containing ≥10 ⁹ colony-forming units of L. casei 431 (n = 553) or placebo (n = 551) for 42 d. After 21 d, subjects received the seasonal influenza vaccination. The primary outcome was seroprotection rate (anti-influenza antibody titers by hemagglutination inhibition) 21 d after vaccination. Other outcomes were seroconversion rate and mean titers, influenza A–specific antibodies and incidence, and duration and severity of upper respiratory symptoms. Antibiotic use and use of health care resources were recorded. Results: There was no effect of L. casei 431 on immune responses to influenza vaccination. Generalized linear mixed modeling showed a shorter duration of upper respiratory symptoms in the probiotic group than in the placebo group (mean ± SD: 6.4 ± 6.1 vs. 7.3 ± 9.7 d, P = 0.0059) in the last 3 wk of the intervention period. No statistically significant differences were found for incidence or severity. Conclusions: Daily consumption of L. casei 431 resulted in no observable effect on the components of the immune response to influenza vaccination but reduced the duration of upper respiratory symptoms. The trial was registered at www.isrctn.com as ISRCTN08280229.
doi_str_mv 10.3945/ajcn.114.103531
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Objective: The objective of the study was to investigate the effect of the probiotic strain Lactobacillus paracasei subsp. paracasei , L. casei 431 (Chr. Hansen A/S) (hereafter, L. casei 431) on immune response to influenza vaccination and respiratory symptoms in healthy adults. Design: A randomized double-blind, placebo-controlled trial was conducted in 1104 healthy subjects aged 18–60 y at 2 centers in Germany and Denmark. Subjects were randomly assigned to receive an acidified milk drink containing ≥10 ⁹ colony-forming units of L. casei 431 (n = 553) or placebo (n = 551) for 42 d. After 21 d, subjects received the seasonal influenza vaccination. The primary outcome was seroprotection rate (anti-influenza antibody titers by hemagglutination inhibition) 21 d after vaccination. Other outcomes were seroconversion rate and mean titers, influenza A–specific antibodies and incidence, and duration and severity of upper respiratory symptoms. Antibiotic use and use of health care resources were recorded. Results: There was no effect of L. casei 431 on immune responses to influenza vaccination. Generalized linear mixed modeling showed a shorter duration of upper respiratory symptoms in the probiotic group than in the placebo group (mean ± SD: 6.4 ± 6.1 vs. 7.3 ± 9.7 d, P = 0.0059) in the last 3 wk of the intervention period. No statistically significant differences were found for incidence or severity. Conclusions: Daily consumption of L. casei 431 resulted in no observable effect on the components of the immune response to influenza vaccination but reduced the duration of upper respiratory symptoms. The trial was registered at www.isrctn.com as ISRCTN08280229.</description><identifier>ISSN: 0002-9165</identifier><identifier>EISSN: 1938-3207</identifier><identifier>DOI: 10.3945/ajcn.114.103531</identifier><identifier>PMID: 25926507</identifier><language>eng</language><publisher>United States: American Society for Clinical Nutrition</publisher><subject>acidified milk ; Adolescent ; Adult ; adults ; Animals ; antibiotics ; antibodies ; Antibodies, Viral - blood ; Body Mass Index ; Clinical trials ; Colony Count, Microbial ; Denmark ; Double-Blind Method ; Effects ; Female ; Germany ; Gram-positive bacteria ; health services ; Healthy Volunteers ; hemagglutination ; Hemagglutination Inhibition Tests ; Humans ; Immune system ; Immunization ; Influenza ; Influenza Vaccines - therapeutic use ; Influenza, Human - immunology ; Influenza, Human - prevention &amp; control ; Lacticaseibacillus casei ; Lactobacillus paracasei ; Lactobacillus paracasei subsp. paracasei ; Male ; Middle Aged ; Milk ; placebos ; probiotics ; Probiotics - administration &amp; dosage ; Respiratory diseases ; Respiratory Tract Infections - immunology ; Respiratory Tract Infections - prevention &amp; control ; seroconversion ; Treatment Outcome ; Vaccination ; volunteers ; Young Adult</subject><ispartof>The American journal of clinical nutrition, 2015-06, Vol.101 (6), p.1188-1196</ispartof><rights>2015 American Society for Nutrition.</rights><rights>Copyright American Society for Clinical Nutrition, Inc. 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Objective: The objective of the study was to investigate the effect of the probiotic strain Lactobacillus paracasei subsp. paracasei , L. casei 431 (Chr. Hansen A/S) (hereafter, L. casei 431) on immune response to influenza vaccination and respiratory symptoms in healthy adults. Design: A randomized double-blind, placebo-controlled trial was conducted in 1104 healthy subjects aged 18–60 y at 2 centers in Germany and Denmark. Subjects were randomly assigned to receive an acidified milk drink containing ≥10 ⁹ colony-forming units of L. casei 431 (n = 553) or placebo (n = 551) for 42 d. After 21 d, subjects received the seasonal influenza vaccination. The primary outcome was seroprotection rate (anti-influenza antibody titers by hemagglutination inhibition) 21 d after vaccination. Other outcomes were seroconversion rate and mean titers, influenza A–specific antibodies and incidence, and duration and severity of upper respiratory symptoms. Antibiotic use and use of health care resources were recorded. Results: There was no effect of L. casei 431 on immune responses to influenza vaccination. Generalized linear mixed modeling showed a shorter duration of upper respiratory symptoms in the probiotic group than in the placebo group (mean ± SD: 6.4 ± 6.1 vs. 7.3 ± 9.7 d, P = 0.0059) in the last 3 wk of the intervention period. No statistically significant differences were found for incidence or severity. Conclusions: Daily consumption of L. casei 431 resulted in no observable effect on the components of the immune response to influenza vaccination but reduced the duration of upper respiratory symptoms. 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control</topic><topic>Lacticaseibacillus casei</topic><topic>Lactobacillus paracasei</topic><topic>Lactobacillus paracasei subsp. paracasei</topic><topic>Male</topic><topic>Middle Aged</topic><topic>Milk</topic><topic>placebos</topic><topic>probiotics</topic><topic>Probiotics - administration &amp; dosage</topic><topic>Respiratory diseases</topic><topic>Respiratory Tract Infections - immunology</topic><topic>Respiratory Tract Infections - prevention &amp; control</topic><topic>seroconversion</topic><topic>Treatment Outcome</topic><topic>Vaccination</topic><topic>volunteers</topic><topic>Young Adult</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Jespersen, Lillian</creatorcontrib><creatorcontrib>Tarnow, Inge</creatorcontrib><creatorcontrib>Eskesen, Dorte</creatorcontrib><creatorcontrib>Morberg, Cathrine Melsaether</creatorcontrib><creatorcontrib>Michelsen, Birgit</creatorcontrib><creatorcontrib>Bügel, Susanne</creatorcontrib><creatorcontrib>Dragsted, Lars Ove</creatorcontrib><creatorcontrib>Rijkers, Ger T</creatorcontrib><creatorcontrib>Calder, Philip C</creatorcontrib><collection>AGRIS</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Calcium &amp; 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Objective: The objective of the study was to investigate the effect of the probiotic strain Lactobacillus paracasei subsp. paracasei , L. casei 431 (Chr. Hansen A/S) (hereafter, L. casei 431) on immune response to influenza vaccination and respiratory symptoms in healthy adults. Design: A randomized double-blind, placebo-controlled trial was conducted in 1104 healthy subjects aged 18–60 y at 2 centers in Germany and Denmark. Subjects were randomly assigned to receive an acidified milk drink containing ≥10 ⁹ colony-forming units of L. casei 431 (n = 553) or placebo (n = 551) for 42 d. After 21 d, subjects received the seasonal influenza vaccination. The primary outcome was seroprotection rate (anti-influenza antibody titers by hemagglutination inhibition) 21 d after vaccination. Other outcomes were seroconversion rate and mean titers, influenza A–specific antibodies and incidence, and duration and severity of upper respiratory symptoms. Antibiotic use and use of health care resources were recorded. Results: There was no effect of L. casei 431 on immune responses to influenza vaccination. Generalized linear mixed modeling showed a shorter duration of upper respiratory symptoms in the probiotic group than in the placebo group (mean ± SD: 6.4 ± 6.1 vs. 7.3 ± 9.7 d, P = 0.0059) in the last 3 wk of the intervention period. No statistically significant differences were found for incidence or severity. Conclusions: Daily consumption of L. casei 431 resulted in no observable effect on the components of the immune response to influenza vaccination but reduced the duration of upper respiratory symptoms. The trial was registered at www.isrctn.com as ISRCTN08280229.</abstract><cop>United States</cop><pub>American Society for Clinical Nutrition</pub><pmid>25926507</pmid><doi>10.3945/ajcn.114.103531</doi><tpages>9</tpages><oa>free_for_read</oa></addata></record>
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subjects acidified milk
Adolescent
Adult
adults
Animals
antibiotics
antibodies
Antibodies, Viral - blood
Body Mass Index
Clinical trials
Colony Count, Microbial
Denmark
Double-Blind Method
Effects
Female
Germany
Gram-positive bacteria
health services
Healthy Volunteers
hemagglutination
Hemagglutination Inhibition Tests
Humans
Immune system
Immunization
Influenza
Influenza Vaccines - therapeutic use
Influenza, Human - immunology
Influenza, Human - prevention & control
Lacticaseibacillus casei
Lactobacillus paracasei
Lactobacillus paracasei subsp. paracasei
Male
Middle Aged
Milk
placebos
probiotics
Probiotics - administration & dosage
Respiratory diseases
Respiratory Tract Infections - immunology
Respiratory Tract Infections - prevention & control
seroconversion
Treatment Outcome
Vaccination
volunteers
Young Adult
title Effect of Lactobacillus paracasei subsp. paracasei, L. casei 431 on immune response to influenza vaccination and upper respiratory tract infections in healthy adult volunteers: a randomized, double-blind, placebo-controlled, parallel-group study
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