Assessment of the endogenous allergens in glyphosate-tolerant and commercial soybean varieties

A gene has been introduced into soybeans to confer tolerance to glyphosate, the active ingredient in the herbicide, Roundup (Monsanto Co., St. Louis, Mo.) Soybean varieties expressing this trait will enable farmers to use Roundup herbicide within the crop during the growing season. Previous studies...

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Veröffentlicht in:	Journal of allergy and clinical immunology 1995-12, Vol.96 (6), p.1008-1010
Hauptverfasser:	Burks, A.Wesley, Fuchs b, Roy L.
Format:	Artikel
Sprache:	eng
Schlagworte:	Allergens - analysis Allergens - drug effects Allergic diseases Antibody Specificity Binding Sites, Antibody Biological and medical sciences Drug Resistance Food Hypersensitivity - blood Food Hypersensitivity - immunology General aspects Glycine - analogs & derivatives Glycine - pharmacology Glycine max Glycine max - drug effects Glycine max - immunology Glyphosate Herbicides - pharmacology Humans Immunoglobulin E - blood Immunopathology Medical sciences
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