Influences of glucose, nitrogen and plant residues on the immobilization of sulphate-S in soil
Sulphur immobilization and microbial transformations were monitored in a clay loam following 12 treatments using 35S-labelled SO 4 2−S (SO 4 2− 35S), glucose, N and plant residues (rape leaves and straw). Over a 102 day incubation, the immobilization of SO 4 2− 35S, presented as a percentage of t...
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| Veröffentlicht in: | Soil biology & biochemistry 1995, Vol.27 (11), p.1363-1370 |
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| container_title | Soil biology & biochemistry |
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| creator | Wu, J. O'Donnell, A.G. Syers, J.K. |
| description | Sulphur immobilization and microbial transformations were monitored in a clay loam following 12 treatments using
35S-labelled SO
4
2−S (SO
4
2−
35S), glucose, N and plant residues (rape leaves and straw). Over a 102 day incubation, the immobilization of SO
4
2−
35S, presented as a percentage of that added, was inversely related to its addition rate. Additions of glucose and plant residues increased the immobilization of SO
4
2−
35S. The extent to which SO
4
2−
35S was immobilized was positively correlated with the C-to-S ratio of the amendments, irrespective of their origins (glucose and plant residues). In the presence of a C source (glucose or plant residues), N significantly increased the immobilization of SO
4
2−
35S, whilst the effect of N was insignificant in the absence of a C amendment. Over the first 3 days, the amounts of added SO
4
2−
35S immobilized were linearly correlated (1-to-1 relationship) with the amounts of added S recovered in the soil microbial biomass (labelled). With further incubation, the proportions of immobilized SO
4
2−
35S remaining as biomass-
35S decreased. Decrease in biomass-
35S was thought to be due to the conversion of biomass-S into soil organic-S. Glucose addition increased the immobilization (microbial utilization and incorporation into the soil organic matter) of native soil SO
4
2−S. However, N addition enhanced the mineralization of soil organic-S, increasing the concentration of SO
4
2−S in soil. |
| doi_str_mv | 10.1016/0038-0717(95)00085-S |
| format | Article |
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35S-labelled SO
4
2−S (SO
4
2−
35S), glucose, N and plant residues (rape leaves and straw). Over a 102 day incubation, the immobilization of SO
4
2−
35S, presented as a percentage of that added, was inversely related to its addition rate. Additions of glucose and plant residues increased the immobilization of SO
4
2−
35S. The extent to which SO
4
2−
35S was immobilized was positively correlated with the C-to-S ratio of the amendments, irrespective of their origins (glucose and plant residues). In the presence of a C source (glucose or plant residues), N significantly increased the immobilization of SO
4
2−
35S, whilst the effect of N was insignificant in the absence of a C amendment. Over the first 3 days, the amounts of added SO
4
2−
35S immobilized were linearly correlated (1-to-1 relationship) with the amounts of added S recovered in the soil microbial biomass (labelled). With further incubation, the proportions of immobilized SO
4
2−
35S remaining as biomass-
35S decreased. Decrease in biomass-
35S was thought to be due to the conversion of biomass-S into soil organic-S. Glucose addition increased the immobilization (microbial utilization and incorporation into the soil organic matter) of native soil SO
4
2−S. However, N addition enhanced the mineralization of soil organic-S, increasing the concentration of SO
4
2−S in soil.</description><identifier>ISSN: 0038-0717</identifier><identifier>EISSN: 1879-3428</identifier><identifier>DOI: 10.1016/0038-0717(95)00085-S</identifier><identifier>CODEN: SBIOAH</identifier><language>eng</language><publisher>Oxford: Elsevier Ltd</publisher><subject>Agronomy. Soil science and plant productions ; Biochemistry and biology ; Biological and medical sciences ; Chemical, physicochemical, biochemical and biological properties ; Fundamental and applied biological sciences. Psychology ; Microbiology ; Physics, chemistry, biochemistry and biology of agricultural and forest soils ; Soil science</subject><ispartof>Soil biology & biochemistry, 1995, Vol.27 (11), p.1363-1370</ispartof><rights>1995</rights><rights>1995 INIST-CNRS</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c364t-968d96d7470dfe9b17707a58b9f78ec9e9413c7c616c0fb4cea8e032974536a83</citedby><cites>FETCH-LOGICAL-c364t-968d96d7470dfe9b17707a58b9f78ec9e9413c7c616c0fb4cea8e032974536a83</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://dx.doi.org/10.1016/0038-0717(95)00085-S$$EHTML$$P50$$Gelsevier$$H</linktohtml><link.rule.ids>314,780,784,3548,4022,27922,27923,27924,45994</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=3676085$$DView record in Pascal Francis$$Hfree_for_read</backlink></links><search><creatorcontrib>Wu, J.</creatorcontrib><creatorcontrib>O'Donnell, A.G.</creatorcontrib><creatorcontrib>Syers, J.K.</creatorcontrib><title>Influences of glucose, nitrogen and plant residues on the immobilization of sulphate-S in soil</title><title>Soil biology & biochemistry</title><description>Sulphur immobilization and microbial transformations were monitored in a clay loam following 12 treatments using
35S-labelled SO
4
2−S (SO
4
2−
35S), glucose, N and plant residues (rape leaves and straw). Over a 102 day incubation, the immobilization of SO
4
2−
35S, presented as a percentage of that added, was inversely related to its addition rate. Additions of glucose and plant residues increased the immobilization of SO
4
2−
35S. The extent to which SO
4
2−
35S was immobilized was positively correlated with the C-to-S ratio of the amendments, irrespective of their origins (glucose and plant residues). In the presence of a C source (glucose or plant residues), N significantly increased the immobilization of SO
4
2−
35S, whilst the effect of N was insignificant in the absence of a C amendment. Over the first 3 days, the amounts of added SO
4
2−
35S immobilized were linearly correlated (1-to-1 relationship) with the amounts of added S recovered in the soil microbial biomass (labelled). With further incubation, the proportions of immobilized SO
4
2−
35S remaining as biomass-
35S decreased. Decrease in biomass-
35S was thought to be due to the conversion of biomass-S into soil organic-S. Glucose addition increased the immobilization (microbial utilization and incorporation into the soil organic matter) of native soil SO
4
2−S. However, N addition enhanced the mineralization of soil organic-S, increasing the concentration of SO
4
2−S in soil.</description><subject>Agronomy. Soil science and plant productions</subject><subject>Biochemistry and biology</subject><subject>Biological and medical sciences</subject><subject>Chemical, physicochemical, biochemical and biological properties</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Microbiology</subject><subject>Physics, chemistry, biochemistry and biology of agricultural and forest soils</subject><subject>Soil science</subject><issn>0038-0717</issn><issn>1879-3428</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1995</creationdate><recordtype>article</recordtype><recordid>eNp9kMtKxDAUhoMoOI6-gYssRBSsJpM2l40g4g0EF6NbQyY91UgmGZNW0Kc3dcSlqwOH7z-XD6F9Sk4pofyMECYrIqg4Us0xIUQ21XwDTagUqmL1TG6iyR-yjXZyfivQrKFsgp7vQucHCBYyjh1-8YONGU5wcH2KLxCwCS1eeRN6nCC7dhi5gPtXwG65jAvn3ZfpXWmVdB786tX0UM2xCzhH53fRVmd8hr3fOkVP11ePl7fV_cPN3eXFfWUZr_tKcdkq3opakLYDtaBCEGEauVCdkGAVqJoyKyyn3JJuUVswEgibKVE3jBvJpuhwPXeV4nu5sddLly34cjjEIWsqCBUzXhewXoM2xZwTdHqV3NKkT02JHmXq0ZQeTWnV6B-Zel5iB7_zTbbGd8kE6_JflnHBC1iw8zUG5dcPB0ln60a5rUtge91G9_-eb85liKU</recordid><startdate>1995</startdate><enddate>1995</enddate><creator>Wu, J.</creator><creator>O'Donnell, A.G.</creator><creator>Syers, J.K.</creator><general>Elsevier Ltd</general><general>Elsevier Science</general><scope>IQODW</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7SN</scope><scope>7T7</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>P64</scope></search><sort><creationdate>1995</creationdate><title>Influences of glucose, nitrogen and plant residues on the immobilization of sulphate-S in soil</title><author>Wu, J. ; O'Donnell, A.G. ; Syers, J.K.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c364t-968d96d7470dfe9b17707a58b9f78ec9e9413c7c616c0fb4cea8e032974536a83</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1995</creationdate><topic>Agronomy. Soil science and plant productions</topic><topic>Biochemistry and biology</topic><topic>Biological and medical sciences</topic><topic>Chemical, physicochemical, biochemical and biological properties</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Microbiology</topic><topic>Physics, chemistry, biochemistry and biology of agricultural and forest soils</topic><topic>Soil science</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Wu, J.</creatorcontrib><creatorcontrib>O'Donnell, A.G.</creatorcontrib><creatorcontrib>Syers, J.K.</creatorcontrib><collection>Pascal-Francis</collection><collection>CrossRef</collection><collection>Ecology Abstracts</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Engineering Research Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><jtitle>Soil biology & biochemistry</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Wu, J.</au><au>O'Donnell, A.G.</au><au>Syers, J.K.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Influences of glucose, nitrogen and plant residues on the immobilization of sulphate-S in soil</atitle><jtitle>Soil biology & biochemistry</jtitle><date>1995</date><risdate>1995</risdate><volume>27</volume><issue>11</issue><spage>1363</spage><epage>1370</epage><pages>1363-1370</pages><issn>0038-0717</issn><eissn>1879-3428</eissn><coden>SBIOAH</coden><abstract>Sulphur immobilization and microbial transformations were monitored in a clay loam following 12 treatments using
35S-labelled SO
4
2−S (SO
4
2−
35S), glucose, N and plant residues (rape leaves and straw). Over a 102 day incubation, the immobilization of SO
4
2−
35S, presented as a percentage of that added, was inversely related to its addition rate. Additions of glucose and plant residues increased the immobilization of SO
4
2−
35S. The extent to which SO
4
2−
35S was immobilized was positively correlated with the C-to-S ratio of the amendments, irrespective of their origins (glucose and plant residues). In the presence of a C source (glucose or plant residues), N significantly increased the immobilization of SO
4
2−
35S, whilst the effect of N was insignificant in the absence of a C amendment. Over the first 3 days, the amounts of added SO
4
2−
35S immobilized were linearly correlated (1-to-1 relationship) with the amounts of added S recovered in the soil microbial biomass (labelled). With further incubation, the proportions of immobilized SO
4
2−
35S remaining as biomass-
35S decreased. Decrease in biomass-
35S was thought to be due to the conversion of biomass-S into soil organic-S. Glucose addition increased the immobilization (microbial utilization and incorporation into the soil organic matter) of native soil SO
4
2−S. However, N addition enhanced the mineralization of soil organic-S, increasing the concentration of SO
4
2−S in soil.</abstract><cop>Oxford</cop><cop>New York, NY</cop><pub>Elsevier Ltd</pub><doi>10.1016/0038-0717(95)00085-S</doi><tpages>8</tpages></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 0038-0717 |
| ispartof | Soil biology & biochemistry, 1995, Vol.27 (11), p.1363-1370 |
| issn | 0038-0717 1879-3428 |
| language | eng |
| recordid | cdi_proquest_miscellaneous_17017264 |
| source | ScienceDirect Journals (5 years ago - present) |
| subjects | Agronomy. Soil science and plant productions Biochemistry and biology Biological and medical sciences Chemical, physicochemical, biochemical and biological properties Fundamental and applied biological sciences. Psychology Microbiology Physics, chemistry, biochemistry and biology of agricultural and forest soils Soil science |
| title | Influences of glucose, nitrogen and plant residues on the immobilization of sulphate-S in soil |
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