Preparation of food grade carboxymethyl cellulose from corn husk agrowaste

Alpha-cellulose extracted from corn husks was used as the raw material for the production of food-grade carboxymethyl cellulose (CMC). Preparation of CMC from husk cellulose was carried out by an etherification process, using sodium hydroxide and monochloroacetic acid (MCA), with ethanol as the supp...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	International journal of biological macromolecules 2015-08, Vol.79, p.144-150
Hauptverfasser:	Mondal, Md. Ibrahim H., Yeasmin, Mst. Sarmina, Rahman, Md. Saifur
Format:	Artikel
Sprache:	eng
Schlagworte:	Acetates - chemistry Arsenic - analysis Cadmium - analysis Carboxymethyl cellulose Carboxymethylcellulose Sodium - analysis Carboxymethylcellulose Sodium - chemistry Cellulose Cellulose - chemistry Cellulose - isolation & purification Corn husk Ethanol - chemistry Etherification Food Analysis Food grade Food Industry - methods Humans Lead - analysis Mercury - analysis Molecular Weight Sodium Hydroxide - chemistry Solubility Waste Products Water Zea mays - chemistry
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!