Effect of dietary supplementation with resveratrol on nutrient digestibility, methanogenesis and ruminal microbial flora in sheep

Two experiments were conducted to evaluate the effect of resveratrol on methanogenesis and microbial flora in Dorper × thin‐tailed Han cross‐bred ewes. In experiment 1, ten ewes (67.2 ± 2.24 kg BW) were assigned to two dietary treatments, a basal diet and a basal diet supplemented with resveratrol (...

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Veröffentlicht in:	Journal of animal physiology and animal nutrition 2015-08, Vol.99 (4), p.676-683
Hauptverfasser:	Ma, T, Chen, D.‐D, Tu, Y, Zhang, N.‐F, Si, B.‐W, Deng, K.‐D, Diao, Q.‐Y
Format:	Artikel
Sprache:	eng
Schlagworte:	acetates acid detergent fiber ammonia Animal Feed - analysis Animal Nutritional Physiological Phenomena Animals butyrates Butyrivibrio fibrisolvens cannulas carbon dioxide CH4 Diet - veterinary Dietary Supplements digestibility Digestion - drug effects Dorper ewes excretion Female Fibrobacter succinogenes methane Methane - metabolism methane production methanogens neutral detergent fiber nitrogen nitrogen balance organic matter polyphenol propionic acid Protozoa quantitative polymerase chain reaction resveratrol Rumen - drug effects Rumen - microbiology rumen fermentation Ruminococcus albus Sheep stilbenes Stilbenes - administration & dosage Stilbenes - pharmacology volatile fatty acids
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