Olive oil phenolic extract regulates interleukin‐8 expression by transcriptional and posttranscriptional mechanisms in Caco‐2 cells
In this study, we investigated the ability of a phenolic extract from extra virgin olive oil (OPE) to modulate the inflammatory response in intestinal epithelial cells. Undifferentiated and differentiated Caco‐2 cells were challenged with LPS (50 μg/mL) or IL‐1β (5 ng/mL) to mimic the early and inte...
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Veröffentlicht in: | Molecular nutrition & food research 2015-06, Vol.59 (6), p.1217-1221 |
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Sprache: | eng |
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