Effects and Mechanism of Metal Chloride Salts on Pretreatment and Enzymatic Digestibility of Corn Stover
The effects of three metal chlorides including FeCl3, CuCl2, and AlCl3 on corn stover biomass pretreatment and enzymatic hydrolysis were studied under lower severity conditions (reaction temperature of 150–160 °C, salt concentration of 0.075–0.125M, and reaction time of 10 min). The results were com...
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Veröffentlicht in: | Industrial & engineering chemistry research 2013-02, Vol.52 (5), p.1775-1782 |
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