Effects of different dietary lipid sources on growth performance, tissue fatty acid composition and serum lipid indices of juvenile Amur sturgeon, Acipenser schrenckii Brandt, 1869
Summary The present study was conducted to investigate the effects of different dietary lipid sources on the growth performance, tissue fatty acid composition and serum lipids indices of juvenile Acipenser schrenckii. Seven experimental diets were formulated with 10% lipid originating from fish oil...
Gespeichert in:
Veröffentlicht in: | Journal of applied ichthyology 2014-12, Vol.30 (6), p.1602-1608 |
---|---|
Hauptverfasser: | , , , , , , , |
Format: | Artikel |
Sprache: | eng |
Schlagworte: | |
Online-Zugang: | Volltext |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
Schreiben Sie den ersten Kommentar!