Characterization of Trisiloxane Surfactants from Agrochemical Adjuvants and Pollinator-Related Matrices Using Liquid Chromatography Coupled to Mass Spectrometry

Trisiloxane surfactants (TSSs) have been associated with honeybee learning impairment and the ongoing global bee decline. A liquid chromatography–mass spectrometry strategy for the identification of TSSs from agrochemical adjuvants and pollinator-related matrices is introduced here. The strategy inc...

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Veröffentlicht in:Journal of agricultural and food chemistry 2015-06, Vol.63 (21), p.5120-5125
Hauptverfasser: Chen, Jing, Mullin, Christopher A
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container_title Journal of agricultural and food chemistry
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creator Chen, Jing
Mullin, Christopher A
description Trisiloxane surfactants (TSSs) have been associated with honeybee learning impairment and the ongoing global bee decline. A liquid chromatography–mass spectrometry strategy for the identification of TSSs from agrochemical adjuvants and pollinator-related matrices is introduced here. The strategy incorporates chromatographic retention behavior, isotope ratio, reference to a compiled database of accurate masses, and TSS hydrolysis when necessary. Using this analytical strategy, three TSSs (x = 0, R = H, m = 1, 2, or 3) were identified for the first time from almond flowers of a commercial orchard. The three major purified TSS components in popularly used spray tank adjuvants were identified as TSS (x = 0, m = 0, R = H, CH3, or C­(O)­CH3) and their structures confirmed by nuclear magnetic resonance spectroscopy. These monitoring tools allow the assessment of the agricultural residues and potential risks of major TSS contaminants to important nontarget species such as honeybee and other essential pollinators.
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Agric. Food Chem</addtitle><description>Trisiloxane surfactants (TSSs) have been associated with honeybee learning impairment and the ongoing global bee decline. A liquid chromatography–mass spectrometry strategy for the identification of TSSs from agrochemical adjuvants and pollinator-related matrices is introduced here. The strategy incorporates chromatographic retention behavior, isotope ratio, reference to a compiled database of accurate masses, and TSS hydrolysis when necessary. Using this analytical strategy, three TSSs (x = 0, R = H, m = 1, 2, or 3) were identified for the first time from almond flowers of a commercial orchard. The three major purified TSS components in popularly used spray tank adjuvants were identified as TSS (x = 0, m = 0, R = H, CH3, or C­(O)­CH3) and their structures confirmed by nuclear magnetic resonance spectroscopy. 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Agric. Food Chem</addtitle><date>2015-06-03</date><risdate>2015</risdate><volume>63</volume><issue>21</issue><spage>5120</spage><epage>5125</epage><pages>5120-5125</pages><issn>0021-8561</issn><eissn>1520-5118</eissn><abstract>Trisiloxane surfactants (TSSs) have been associated with honeybee learning impairment and the ongoing global bee decline. A liquid chromatography–mass spectrometry strategy for the identification of TSSs from agrochemical adjuvants and pollinator-related matrices is introduced here. The strategy incorporates chromatographic retention behavior, isotope ratio, reference to a compiled database of accurate masses, and TSS hydrolysis when necessary. Using this analytical strategy, three TSSs (x = 0, R = H, m = 1, 2, or 3) were identified for the first time from almond flowers of a commercial orchard. 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source MEDLINE; American Chemical Society Journals
subjects adjuvants
agrochemicals
Agrochemicals - analysis
Agrochemicals - toxicity
almonds
Animals
Apoidea
Bees - chemistry
Bees - drug effects
Bees - physiology
Chromatography, Liquid
flowers
honey bees
hydrolysis
isotopes
learning
liquid chromatography
Mass Spectrometry
monitoring
nontarget organisms
nuclear magnetic resonance spectroscopy
orchards
Pollination - drug effects
pollinators
risk
Siloxanes - analysis
Siloxanes - toxicity
Surface-Active Agents - analysis
Surface-Active Agents - toxicity
surfactants
title Characterization of Trisiloxane Surfactants from Agrochemical Adjuvants and Pollinator-Related Matrices Using Liquid Chromatography Coupled to Mass Spectrometry
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