Pyrolysis study of pectin by tunable synchrotron vacuum ultraviolet photoionization mass spectrometry
The thermal decomposition of pectin was studied, and some major products were online analyzed by tunable synchrotron vacuum ultraviolet photoionization mass spectrometry (SVUV-PIMS). The principal products were furfural, methyl 2-furoate and 5-oxo-tetrahydro-furan-2-carbaldehyde. Some new high molec...
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Veröffentlicht in: | Journal of thermal analysis and calorimetry 2015-05, Vol.120 (2), p.1399-1405 |
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Hauptverfasser: | , , , , , , , , , |
Format: | Artikel |
Sprache: | eng |
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