A Prospective Clinical Evaluation of the Effects of Chlorhexidine, Warm Saline Mouth Washes and Microbial Growth on Intraoral Sutures

Introduction Post operative care of sutured wound is important after surgery. Sutured wounds within the oral cavity are kept clean through frequent rinses with either normal saline, chlorhexidine mouth rinses, hydrogen peroxide diluted with saline, or fresh tap water. Patients and Methods The patien...

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Veröffentlicht in:Journal of maxillofacial and oral surgery 2015-06, Vol.14 (2), p.448-453
Hauptverfasser: Fomete, B., Saheeb, B. D., Obiadazie, A. C.
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container_issue 2
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container_title Journal of maxillofacial and oral surgery
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creator Fomete, B.
Saheeb, B. D.
Obiadazie, A. C.
description Introduction Post operative care of sutured wound is important after surgery. Sutured wounds within the oral cavity are kept clean through frequent rinses with either normal saline, chlorhexidine mouth rinses, hydrogen peroxide diluted with saline, or fresh tap water. Patients and Methods The patients were randomised into 3 groups (A, B and C). The container used had 34 chlorhexidine, 34 warm saline and 32 warm water mouth rinses. The latter served as control. All selected patients had scaling and polishing done preoperatively when needed. All participants in each group did not receive antibiotics but received analgesics (paracetamol 1 g 8 h for 5 days,). Results There were 49 females and 51 males, in the age range between 18 and 50 years. Microorganisms were found to grow on sutures with streptococcus viridians predominating followed by staphylococcus epidermides. The effects of chlorhexidine, warm saline and warm tap water mouth washes were not statistically significant. Conclusion Chlorhexidine, warm salt water and warm tap water averagely produced the same number of colony forming units of bacteria, which shows that the three different mouth washes are equally effective as post-operative mouth rinses after oral surgery.
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The effects of chlorhexidine, warm saline and warm tap water mouth washes were not statistically significant. Conclusion Chlorhexidine, warm salt water and warm tap water averagely produced the same number of colony forming units of bacteria, which shows that the three different mouth washes are equally effective as post-operative mouth rinses after oral surgery.</description><identifier>ISSN: 0972-8279</identifier><identifier>EISSN: 0974-942X</identifier><identifier>DOI: 10.1007/s12663-014-0666-0</identifier><identifier>PMID: 26028872</identifier><language>eng</language><publisher>New Delhi: Springer India</publisher><subject>Age ; Bacteria ; Comparative Study ; Data analysis ; Dentistry ; Drinking water ; Medicine ; Medicine &amp; Public Health ; Mouth ; Oral and Maxillofacial Surgery ; Otorhinolaryngology ; Plastic Surgery ; Saline water ; Salt ; Statistical analysis ; Surgery ; Sutures ; Variance analysis</subject><ispartof>Journal of maxillofacial and oral surgery, 2015-06, Vol.14 (2), p.448-453</ispartof><rights>The Association of Oral and Maxillofacial Surgeons of India 2014</rights><rights>The Association of Oral and Maxillofacial Surgeons of India 2014.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c415t-eb81306ca3f13d296ad0fd4cd3a10440083752c91cf1d86812dd32b9776163b93</citedby><cites>FETCH-LOGICAL-c415t-eb81306ca3f13d296ad0fd4cd3a10440083752c91cf1d86812dd32b9776163b93</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s12663-014-0666-0$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://www.proquest.com/docview/2919735452?pq-origsite=primo$$EHTML$$P50$$Gproquest$$H</linktohtml><link.rule.ids>314,776,780,21367,27901,27902,33721,33722,41464,42533,43781,51294</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/26028872$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Fomete, B.</creatorcontrib><creatorcontrib>Saheeb, B. D.</creatorcontrib><creatorcontrib>Obiadazie, A. C.</creatorcontrib><title>A Prospective Clinical Evaluation of the Effects of Chlorhexidine, Warm Saline Mouth Washes and Microbial Growth on Intraoral Sutures</title><title>Journal of maxillofacial and oral surgery</title><addtitle>J. Maxillofac. Oral Surg</addtitle><addtitle>J Maxillofac Oral Surg</addtitle><description>Introduction Post operative care of sutured wound is important after surgery. Sutured wounds within the oral cavity are kept clean through frequent rinses with either normal saline, chlorhexidine mouth rinses, hydrogen peroxide diluted with saline, or fresh tap water. Patients and Methods The patients were randomised into 3 groups (A, B and C). The container used had 34 chlorhexidine, 34 warm saline and 32 warm water mouth rinses. The latter served as control. All selected patients had scaling and polishing done preoperatively when needed. All participants in each group did not receive antibiotics but received analgesics (paracetamol 1 g 8 h for 5 days,). Results There were 49 females and 51 males, in the age range between 18 and 50 years. Microorganisms were found to grow on sutures with streptococcus viridians predominating followed by staphylococcus epidermides. The effects of chlorhexidine, warm saline and warm tap water mouth washes were not statistically significant. Conclusion Chlorhexidine, warm salt water and warm tap water averagely produced the same number of colony forming units of bacteria, which shows that the three different mouth washes are equally effective as post-operative mouth rinses after oral surgery.</description><subject>Age</subject><subject>Bacteria</subject><subject>Comparative Study</subject><subject>Data analysis</subject><subject>Dentistry</subject><subject>Drinking water</subject><subject>Medicine</subject><subject>Medicine &amp; Public Health</subject><subject>Mouth</subject><subject>Oral and Maxillofacial Surgery</subject><subject>Otorhinolaryngology</subject><subject>Plastic Surgery</subject><subject>Saline water</subject><subject>Salt</subject><subject>Statistical analysis</subject><subject>Surgery</subject><subject>Sutures</subject><subject>Variance analysis</subject><issn>0972-8279</issn><issn>0974-942X</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2015</creationdate><recordtype>article</recordtype><sourceid>BENPR</sourceid><recordid>eNp1kc9OHSEUh0lTU431Adw0JG666LQcYGBYmpvrn0RTE23qjjDAdDBzhyvM2PYBfO9ye21NTGQDHL7zAfkhdAjkMxAiv2SgQrCKAK-IEKIib9AeUZJXitPbt3_XtGqoVLvoIOc7UgYDphi8Q7tUENo0ku6hx2N8lWJeezuFB48XQxiDNQNePphhNlOII44dnnqPl11XoLzZLvohpt7_Ci6M_hP-btIKX5vS6vFlnKe-VHLvMzajw5fBptiGojxN8Wc5K8bzcUomplK7nqc5-fwe7XRmyP7gad5H306WN4uz6uLr6fni-KKyHOqp8m0DjAhrWAfMUSWMI53j1jEDhHNCGiZrahXYDlwjGqDOMdoqKQUI1iq2jz5uvesU72efJ70K2fphMKOPc9YgmlpyyRgp6NEL9C7OaSyv01SBkqzmNS0UbKnyyZyT7_Q6hZVJvzUQvYlJb2PSJSa9iUlvzB-ezHO78u5_x79QCkC3QC5H4w-fnq9-3foHO_ycjw</recordid><startdate>20150601</startdate><enddate>20150601</enddate><creator>Fomete, B.</creator><creator>Saheeb, B. 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D.</au><au>Obiadazie, A. C.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>A Prospective Clinical Evaluation of the Effects of Chlorhexidine, Warm Saline Mouth Washes and Microbial Growth on Intraoral Sutures</atitle><jtitle>Journal of maxillofacial and oral surgery</jtitle><stitle>J. Maxillofac. Oral Surg</stitle><addtitle>J Maxillofac Oral Surg</addtitle><date>2015-06-01</date><risdate>2015</risdate><volume>14</volume><issue>2</issue><spage>448</spage><epage>453</epage><pages>448-453</pages><issn>0972-8279</issn><eissn>0974-942X</eissn><abstract>Introduction Post operative care of sutured wound is important after surgery. Sutured wounds within the oral cavity are kept clean through frequent rinses with either normal saline, chlorhexidine mouth rinses, hydrogen peroxide diluted with saline, or fresh tap water. Patients and Methods The patients were randomised into 3 groups (A, B and C). The container used had 34 chlorhexidine, 34 warm saline and 32 warm water mouth rinses. The latter served as control. All selected patients had scaling and polishing done preoperatively when needed. All participants in each group did not receive antibiotics but received analgesics (paracetamol 1 g 8 h for 5 days,). Results There were 49 females and 51 males, in the age range between 18 and 50 years. Microorganisms were found to grow on sutures with streptococcus viridians predominating followed by staphylococcus epidermides. The effects of chlorhexidine, warm saline and warm tap water mouth washes were not statistically significant. 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subjects Age
Bacteria
Comparative Study
Data analysis
Dentistry
Drinking water
Medicine
Medicine & Public Health
Mouth
Oral and Maxillofacial Surgery
Otorhinolaryngology
Plastic Surgery
Saline water
Salt
Statistical analysis
Surgery
Sutures
Variance analysis
title A Prospective Clinical Evaluation of the Effects of Chlorhexidine, Warm Saline Mouth Washes and Microbial Growth on Intraoral Sutures
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