Contamination status of Pb and Cd and health risk assessment on vegetables in a mining area in southern Hunan

Vegetables, including leafy vegetables and fruit, are of importance to human health. In order to evaluate the heavy metal contamination status and associated health risks of vegetables, 57 vegetables (34 spring vegetables and 23 winter vegetables) and 34 corresponding soil samples (sampled with the...

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Veröffentlicht in:	Sheng tai xue bao 2014-01, Vol.34 (8), p.2146-2154
Hauptverfasser:	WU, Yanming, LV, Gaoming, ZHOU, Hang, LIU, Li, DENG, Guiyou, LIAO, Bohan
Format:	Artikel
Sprache:	chi ; eng
Schlagworte:	Cadmium Contamination Fruits Health Heavy metals Mining Soil (material) Springs Vegetables
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creator	WU, Yanming LV, Gaoming ZHOU, Hang LIU, Li DENG, Guiyou LIAO, Bohan
description	Vegetables, including leafy vegetables and fruit, are of importance to human health. In order to evaluate the heavy metal contamination status and associated health risks of vegetables, 57 vegetables (34 spring vegetables and 23 winter vegetables) and 34 corresponding soil samples (sampled with the spring vegetables) were collected from farmland surrounding a mining area in southern Hunan, China. Analysis was carried out to determine the correlation between the heavy metal content of vegetables and soils, to enable assessment of the potential health risk to local inhabitants consuming the vegetables grown in the contaminated soils. In relation to suitability of agricultural products in this mining area, fruits were more suitable for planting than leafy vegetables.
doi_str_mv	10.5846/stxb201212251868
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source	EZB-FREE-00999 freely available EZB journals
subjects	Cadmium Contamination Fruits Health Heavy metals Mining Soil (material) Springs Vegetables
title	Contamination status of Pb and Cd and health risk assessment on vegetables in a mining area in southern Hunan
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