Role of gibberellins during arbuscular mycorrhizal formation in tomato: new insights revealed by endogenous quantification and genetic analysis of their metabolism in mycorrhizal roots

Gibberellins (GAs) are key regulators of plant growth and development and recent studies suggest also a role during arbuscular mycorrhizal (AM) formation. Here, complementary approaches have been used to obtain a clearer picture that correlates AM fungal development inside roots with GA metabolism....

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Veröffentlicht in:	Physiologia plantarum 2015-05, Vol.154 (1), p.66-81
Hauptverfasser:	Martín‐Rodríguez, José Ángel, Ocampo, Juan Antonio, Molinero‐Rosales, Nuria, Tarkowská, Danuše, Ruíz‐Rivero, Omar, García‐Garrido, José Manuel
Format:	Artikel
Sprache:	eng
Schlagworte:	biosynthesis enzymes fungi genes gibberellins Gibberellins - metabolism growth and development hormones Lycopersicon esculentum - genetics Lycopersicon esculentum - metabolism Lycopersicon esculentum - microbiology Metabolism mutants Mutation Mycorrhizae - physiology prohexadione calcium roots tomatoes vesicular arbuscular mycorrhizae
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