MICROBIOLOGICAL STUDY OF MAJOR SEA FISH AVAILABLE IN LOCAL MARKETS OF DHAKA CITY, BANGLADESH
Present study attempted to determine the prevalence of pathogenic microflora along the two major sea fish samples: Rupchanda (Pampus chinensis) and Surmai (Scomberomorus guttatus), collected from local market in Dhaka city. Most of the fishes collected were found to be contaminated with a huge numbe...
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Veröffentlicht in: | Journal of microbiology, biotechnology and food sciences biotechnology and food sciences, 2013-02, Vol.2 (4), p.2420-2430 |
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Format: | Artikel |
Sprache: | eng |
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