Mechanical properties and biodegradability of electrospun soy protein Isolate/PVA hybrid nanofibers

Protein-based, biodegradable hybrid nanofibers were fabricated by electrospinning an aqueous solution of soy protein isolate (SPI)/Poly vinyl alcohol (PVA) mixtures. The ratio of SPI to PVA and pH level in the solution was experimentally designed for the preparation of spinning dopes. The effects of...

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Veröffentlicht in:	Polymer degradation and stability 2012-05, Vol.97 (5), p.747-754
Hauptverfasser:	Cho, Daehwan, Netravali, Anil N., Joo, Yong Lak
Format:	Artikel
Sprache:	eng
Schlagworte:	alcohols Applied sciences aqueous solutions Biodegradability Biodegradation Composting Degradation denaturation Electrospinning Exact sciences and technology Green nanofiber Mats mechanical properties Nanofibers Physicochemistry of polymers Poly vinyl alcohol Polymer industry, paints, wood Polyvinyl alcohols Proteins Soy protein isolate spinning Technology of polymers
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