Decline of the Chesapeake Bay oyster population: a century of habitat destruction and overfishing

The oyster population in the Maryland portion of Chesapeake Bay, USA, has declined by more than 50-fold since the early part of this century. The paper presents evidence that the mechanical destruction of habitat and stock overfishing have been important factors in the decline, even though it is com...

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Veröffentlicht in:Marine ecology. Progress series (Halstenbek) 1994, Vol.111 (1/2), p.29-39
Hauptverfasser: Rothschild, B. J., Ault, J. S., Goulletquer, P., Héral, M.
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container_issue 1/2
container_start_page 29
container_title Marine ecology. Progress series (Halstenbek)
container_volume 111
creator Rothschild, B. J.
Ault, J. S.
Goulletquer, P.
Héral, M.
description The oyster population in the Maryland portion of Chesapeake Bay, USA, has declined by more than 50-fold since the early part of this century. The paper presents evidence that the mechanical destruction of habitat and stock overfishing have been important factors in the decline, even though it is commonly thought that 'water quality' and, more recently, oyster diseases are critical. Quantitative analyses show that the long-term decline of oysters largely results from habitat loss associated with intense fishing pressure early in this century, and stock overfishing from early in the century through recent times. Furthermore, the major ecological effects on Chesapeake Bay occurred well before World War II, before industrialization and the reported prevalence of disease. To effect the recovery of the ailing Chesapeake Bay oyster stock, a 4-point management strategy is proposed.
doi_str_mv 10.3354/meps111029
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source Inter-Research; Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals; JSTOR Archive Collection A-Z Listing; Alma/SFX Local Collection
subjects Biomass
Crassostrea virginica
Depopulation
Fisheries management
Habitat destruction
Habitat loss
Marine
Mortality
Overfishing
Oysters
Shellfish
Wildlife habitats
title Decline of the Chesapeake Bay oyster population: a century of habitat destruction and overfishing
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