Improved ethanol tolerance and ethanol production from glycerol in a streptomycin-resistant Klebsiella variicola mutant obtained by ribosome engineering

•Streptomycin-resistant K. variicola TB-83D was obtained by ribosome engineering.•Ethanol tolerance and ethanol production were improved by rpsL mutation.•Ethanol production was increased significantly by addition of YE.•Highest ethanol concentration of 34g/L was obtained by using YE and CSL.•CSL wa...

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Veröffentlicht in:Bioresource technology 2015-01, Vol.176, p.156-162
Hauptverfasser: Suzuki, Toshihiro, Seta, Kohei, Nishikawa, Chiaki, Hara, Eri, Shigeno, Toshiya, Nakajima-Kambe, Toshiaki
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container_issue
container_start_page 156
container_title Bioresource technology
container_volume 176
creator Suzuki, Toshihiro
Seta, Kohei
Nishikawa, Chiaki
Hara, Eri
Shigeno, Toshiya
Nakajima-Kambe, Toshiaki
description •Streptomycin-resistant K. variicola TB-83D was obtained by ribosome engineering.•Ethanol tolerance and ethanol production were improved by rpsL mutation.•Ethanol production was increased significantly by addition of YE.•Highest ethanol concentration of 34g/L was obtained by using YE and CSL.•CSL was suitable for reducing by-product production and production costs. To improve the ethanol tolerance of the Klebsiella variicola strain TB-83, we obtained the streptomycin-resistant, ethanol-tolerant mutant strain TB-83D by a ribosome engineering approach. Strain TB-83D was able to grow in the presence of 7% (v/v) ethanol and it showed higher ethanol production than strain TB-83. Examination of various culture conditions revealed that yeast extract was essential for ethanol production and bacterial growth. In addition, ethanol production was elevated to 32g/L by the addition of yeast extract; however, ethanol production was inhibited by formate accumulation. With regard to cost reduction, the use of corn steep liquor (CSL) markedly decreased the formate concentration, and 34g/L ethanol was produced by combining yeast extract with CSL. Our study is the first to improve ethanol tolerance and productivity by a ribosome engineering approach, and we found that strain TB-83D is effective for ethanol production from glycerol.
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To improve the ethanol tolerance of the Klebsiella variicola strain TB-83, we obtained the streptomycin-resistant, ethanol-tolerant mutant strain TB-83D by a ribosome engineering approach. Strain TB-83D was able to grow in the presence of 7% (v/v) ethanol and it showed higher ethanol production than strain TB-83. Examination of various culture conditions revealed that yeast extract was essential for ethanol production and bacterial growth. In addition, ethanol production was elevated to 32g/L by the addition of yeast extract; however, ethanol production was inhibited by formate accumulation. With regard to cost reduction, the use of corn steep liquor (CSL) markedly decreased the formate concentration, and 34g/L ethanol was produced by combining yeast extract with CSL. 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To improve the ethanol tolerance of the Klebsiella variicola strain TB-83, we obtained the streptomycin-resistant, ethanol-tolerant mutant strain TB-83D by a ribosome engineering approach. Strain TB-83D was able to grow in the presence of 7% (v/v) ethanol and it showed higher ethanol production than strain TB-83. Examination of various culture conditions revealed that yeast extract was essential for ethanol production and bacterial growth. In addition, ethanol production was elevated to 32g/L by the addition of yeast extract; however, ethanol production was inhibited by formate accumulation. With regard to cost reduction, the use of corn steep liquor (CSL) markedly decreased the formate concentration, and 34g/L ethanol was produced by combining yeast extract with CSL. 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To improve the ethanol tolerance of the Klebsiella variicola strain TB-83, we obtained the streptomycin-resistant, ethanol-tolerant mutant strain TB-83D by a ribosome engineering approach. Strain TB-83D was able to grow in the presence of 7% (v/v) ethanol and it showed higher ethanol production than strain TB-83. Examination of various culture conditions revealed that yeast extract was essential for ethanol production and bacterial growth. In addition, ethanol production was elevated to 32g/L by the addition of yeast extract; however, ethanol production was inhibited by formate accumulation. With regard to cost reduction, the use of corn steep liquor (CSL) markedly decreased the formate concentration, and 34g/L ethanol was produced by combining yeast extract with CSL. 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subjects Bacteria
Batch Cell Culture Techniques
Biofuels
Corn
Culture Media
Drug Resistance, Bacterial
Ethanol
Ethanol - metabolism
Ethanol production
Ethanol tolerance
Ethyl alcohol
Fermentation
Formates - metabolism
Glycerol
Glycerol - metabolism
Glycerols
Klebsiella
Klebsiella - drug effects
Klebsiella - genetics
Klebsiella - metabolism
Klebsiella variicola
Mutation
Protein Engineering
Ribosome engineering
Ribosomes - genetics
Strain
Streptomycin - pharmacology
Tolerances
Yeast
title Improved ethanol tolerance and ethanol production from glycerol in a streptomycin-resistant Klebsiella variicola mutant obtained by ribosome engineering
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