Dietary vitamin E and the response of rainbow trout, Oncorhynchus mykiss (Walbaum), to infection with Yersinia ruckeri
Rainbow trout fed diets containing 7, 86 or 806 mg vitamin E kg−1 for 22 weeks were exposed to virulent Yersinia ruckeri by bath or injection. Mortalities were always least among those fed the highest concentration of vitamin E but serum antibody production was not affected by vitamin E levels.
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| Veröffentlicht in: | Journal of fish biology 1992-12, Vol.41 (6), p.1037-1041 |
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| container_end_page | 1041 |
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| container_issue | 6 |
| container_start_page | 1037 |
| container_title | Journal of fish biology |
| container_volume | 41 |
| creator | Furones, M. D. Alderman, D. J. Bucke, D. Fletcher, T. C. Knox, D. White, A. |
| description | Rainbow trout fed diets containing 7, 86 or 806 mg vitamin E kg−1 for 22 weeks were exposed to virulent Yersinia ruckeri by bath or injection. Mortalities were always least among those fed the highest concentration of vitamin E but serum antibody production was not affected by vitamin E levels. |
| doi_str_mv | 10.1111/j.1095-8649.1992.tb02731.x |
| format | Article |
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| fulltext | fulltext |
| identifier | ISSN: 0022-1112 |
| ispartof | Journal of fish biology, 1992-12, Vol.41 (6), p.1037-1041 |
| issn | 0022-1112 1095-8649 |
| language | eng |
| recordid | cdi_proquest_miscellaneous_16658298 |
| source | Wiley Online Library Journals Frontfile Complete |
| subjects | Biological and medical sciences diets Feeding. Feeding behavior Fundamental and applied biological sciences. Psychology Marine Oncorhynchus mykiss rainbow trout Vertebrates: anatomy and physiology, studies on body, several organs or systems vitamin E deficiency Yersinia ruckeri |
| title | Dietary vitamin E and the response of rainbow trout, Oncorhynchus mykiss (Walbaum), to infection with Yersinia ruckeri |
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