Agriculture: sustainable crop and animal production to help mitigate nitrous oxide emissions

•Selecting the right source, rate, time and place of N application is important.•New technologies and greater farmer/adviser skills can improve N input management.•Crop recovery of N may be increased >20%, reducing risks of N2O emissions >20–30%.•N use efficiency (NUE) is economically importan...

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Veröffentlicht in:	Current opinion in environmental sustainability 2014-11, Vol.9-10, p.46-54
Hauptverfasser:	Snyder, CS, Davidson, EA, Smith, P, Venterea, RT
Format:	Artikel
Sprache:	eng
Schlagworte:	animal manure management animal production animal products climate crop yield cropping systems emissions farmers global positioning systems harvesting equipment issues and policy nitrogen nitrogen fertilizers nitrous oxide nutrient management nutrient use efficiency pollution control poultry precision agriculture private sector risk soil sustainable agriculture topography waste reduction
Online-Zugang:	Volltext
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