Seed Persistence: A Correlation Between Seed Longevity in the Soil and Ortho-Dihydroxyphenol Concentration
1. Ortho-dihydroxyphenol and cyanoglycoside concentrations were determined in seeds of over 80 species, drawn largely from the native British flora but including a number of weeds and other species of agricultural significance. 2. All seeds examined contained at least trace amounts of hydroxyphenols...
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Veröffentlicht in: | Functional ecology 1994-10, Vol.8 (5), p.658-664 |
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