Fatty acid composition of muscle, liver, and depot fat of wild and cultured common snapping turtles Chelydra serpentina

This study was conducted to compare the fatty acid composition of muscle, liver, and depot fat of common snapping turtles Chelydra serpentina from the wild with those of captive common snapping turtles fed a diet of known fatty acid composition. Total lipid from each tissue was separated by thin‐lay...

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Veröffentlicht in:	Journal of the World Aquaculture Society 1998-06, Vol.29 (2), p.234-242
Hauptverfasser:	Mayeaux, M.H, Reigh, R.C, Culley, D.D. Jr
Format:	Artikel
Sprache:	eng
Schlagworte:	body fat Chelydra serpentina chemical composition fatty acids feeds food chain Freshwater lipids liver muscles nutrient requirements polyunsaturated fatty acids turtle culture
Online-Zugang:	Volltext
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