Helicobacter pylori infection decreases metformin tolerance in patients with type 2 diabetes mellitus

This study assessed whether Helicobacter pylori infection could influence metformin tolerance in patients with type 2 diabetes mellitus. Demographic, anthropometric, ultrasound, and laboratory data were obtained from 415 metformin-naive patients with diabetes. H. pylori infection was assessed based...

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Veröffentlicht in:Diabetes technology & therapeutics 2015-02, Vol.17 (2), p.128-133
Hauptverfasser: Huang, Yuxin, Sun, Jiao, Wang, Xingsi, Tao, Xiaoming, Wang, Haidong, Tan, Wen
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container_end_page 133
container_issue 2
container_start_page 128
container_title Diabetes technology & therapeutics
container_volume 17
creator Huang, Yuxin
Sun, Jiao
Wang, Xingsi
Tao, Xiaoming
Wang, Haidong
Tan, Wen
description This study assessed whether Helicobacter pylori infection could influence metformin tolerance in patients with type 2 diabetes mellitus. Demographic, anthropometric, ultrasound, and laboratory data were obtained from 415 metformin-naive patients with diabetes. H. pylori infection was assessed based on the (13)C-labeled urea breath test ((13)C-UBT). The study duration was 4 weeks, and all subjects started metformin from 500 mg/day to 1,500 mg/day progressively. Gastrointestinal side effects were assessed each week, and the metformin doses were adjusted by the compliance. Gastrointestinal side effects were compared between H. pylori-positive and -negative groups. According to the (13)C-UBT results, 220 patients were categorized as H. pylori negative versus 195 as H. pylori positive. At baseline, the scoring of gastrointestinal symptoms showed no statistical difference between the two groups. After 4 weeks, for gastrointestinal symptoms such as abdominal pain, nausea, bloating, and anorexia, the respective percentages in H. pylori-positive and -negative subjects were 44.6% versus 21.8% (P < 0.01), 20.0% versus 9.6% (P < 0.01), 47.7% versus 23.2% (P < 0.01), and 32.8% versus 12.3% (P < 0.01). The final metformin dose was 951.28 ± 661.1 mg in H. pylori-positive subjects, significantly less than that in H. pylori-negative subjects (1,209.09 ± 522.91 mg) (P < 0.01). On multivariate analysis, female gender, H. pylori infection, body mass index, triglycerides, age, and low-density lipoprotein-cholesterol were the independent parameters associated with any gastrointestinal symptoms. Patients with diabetes having H. pylori infection demonstrated more gastrointestinal side effects than those without H. pylori infection after taking metformin. Furthermore, female gender, H. pylori infection, body mass index, triglycerides, age, and low-density lipoprotein-cholesterol are independent determinants of metformin's side effects.
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Demographic, anthropometric, ultrasound, and laboratory data were obtained from 415 metformin-naive patients with diabetes. H. pylori infection was assessed based on the (13)C-labeled urea breath test ((13)C-UBT). The study duration was 4 weeks, and all subjects started metformin from 500 mg/day to 1,500 mg/day progressively. Gastrointestinal side effects were assessed each week, and the metformin doses were adjusted by the compliance. Gastrointestinal side effects were compared between H. pylori-positive and -negative groups. According to the (13)C-UBT results, 220 patients were categorized as H. pylori negative versus 195 as H. pylori positive. At baseline, the scoring of gastrointestinal symptoms showed no statistical difference between the two groups. After 4 weeks, for gastrointestinal symptoms such as abdominal pain, nausea, bloating, and anorexia, the respective percentages in H. pylori-positive and -negative subjects were 44.6% versus 21.8% (P &lt; 0.01), 20.0% versus 9.6% (P &lt; 0.01), 47.7% versus 23.2% (P &lt; 0.01), and 32.8% versus 12.3% (P &lt; 0.01). The final metformin dose was 951.28 ± 661.1 mg in H. pylori-positive subjects, significantly less than that in H. pylori-negative subjects (1,209.09 ± 522.91 mg) (P &lt; 0.01). On multivariate analysis, female gender, H. pylori infection, body mass index, triglycerides, age, and low-density lipoprotein-cholesterol were the independent parameters associated with any gastrointestinal symptoms. Patients with diabetes having H. pylori infection demonstrated more gastrointestinal side effects than those without H. pylori infection after taking metformin. 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Demographic, anthropometric, ultrasound, and laboratory data were obtained from 415 metformin-naive patients with diabetes. H. pylori infection was assessed based on the (13)C-labeled urea breath test ((13)C-UBT). The study duration was 4 weeks, and all subjects started metformin from 500 mg/day to 1,500 mg/day progressively. Gastrointestinal side effects were assessed each week, and the metformin doses were adjusted by the compliance. Gastrointestinal side effects were compared between H. pylori-positive and -negative groups. According to the (13)C-UBT results, 220 patients were categorized as H. pylori negative versus 195 as H. pylori positive. At baseline, the scoring of gastrointestinal symptoms showed no statistical difference between the two groups. After 4 weeks, for gastrointestinal symptoms such as abdominal pain, nausea, bloating, and anorexia, the respective percentages in H. pylori-positive and -negative subjects were 44.6% versus 21.8% (P &lt; 0.01), 20.0% versus 9.6% (P &lt; 0.01), 47.7% versus 23.2% (P &lt; 0.01), and 32.8% versus 12.3% (P &lt; 0.01). The final metformin dose was 951.28 ± 661.1 mg in H. pylori-positive subjects, significantly less than that in H. pylori-negative subjects (1,209.09 ± 522.91 mg) (P &lt; 0.01). On multivariate analysis, female gender, H. pylori infection, body mass index, triglycerides, age, and low-density lipoprotein-cholesterol were the independent parameters associated with any gastrointestinal symptoms. Patients with diabetes having H. pylori infection demonstrated more gastrointestinal side effects than those without H. pylori infection after taking metformin. 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dosage</topic><topic>Metformin - adverse effects</topic><topic>Multivariate analysis</topic><topic>Predictive Value of Tests</topic><topic>Prevalence</topic><topic>Treatment Outcome</topic><topic>Triglycerides</topic><topic>Ulcers</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Huang, Yuxin</creatorcontrib><creatorcontrib>Sun, Jiao</creatorcontrib><creatorcontrib>Wang, Xingsi</creatorcontrib><creatorcontrib>Tao, Xiaoming</creatorcontrib><creatorcontrib>Wang, Haidong</creatorcontrib><creatorcontrib>Tan, Wen</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Health &amp; Medical Complete (Alumni)</collection><collection>MEDLINE - Academic</collection><jtitle>Diabetes technology &amp; therapeutics</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Huang, Yuxin</au><au>Sun, Jiao</au><au>Wang, Xingsi</au><au>Tao, Xiaoming</au><au>Wang, Haidong</au><au>Tan, Wen</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Helicobacter pylori infection decreases metformin tolerance in patients with type 2 diabetes mellitus</atitle><jtitle>Diabetes technology &amp; therapeutics</jtitle><addtitle>Diabetes Technol Ther</addtitle><date>2015-02</date><risdate>2015</risdate><volume>17</volume><issue>2</issue><spage>128</spage><epage>133</epage><pages>128-133</pages><issn>1520-9156</issn><eissn>1557-8593</eissn><coden>DTTHFH</coden><abstract>This study assessed whether Helicobacter pylori infection could influence metformin tolerance in patients with type 2 diabetes mellitus. Demographic, anthropometric, ultrasound, and laboratory data were obtained from 415 metformin-naive patients with diabetes. H. pylori infection was assessed based on the (13)C-labeled urea breath test ((13)C-UBT). The study duration was 4 weeks, and all subjects started metformin from 500 mg/day to 1,500 mg/day progressively. Gastrointestinal side effects were assessed each week, and the metformin doses were adjusted by the compliance. Gastrointestinal side effects were compared between H. pylori-positive and -negative groups. According to the (13)C-UBT results, 220 patients were categorized as H. pylori negative versus 195 as H. pylori positive. At baseline, the scoring of gastrointestinal symptoms showed no statistical difference between the two groups. After 4 weeks, for gastrointestinal symptoms such as abdominal pain, nausea, bloating, and anorexia, the respective percentages in H. pylori-positive and -negative subjects were 44.6% versus 21.8% (P &lt; 0.01), 20.0% versus 9.6% (P &lt; 0.01), 47.7% versus 23.2% (P &lt; 0.01), and 32.8% versus 12.3% (P &lt; 0.01). The final metformin dose was 951.28 ± 661.1 mg in H. pylori-positive subjects, significantly less than that in H. pylori-negative subjects (1,209.09 ± 522.91 mg) (P &lt; 0.01). On multivariate analysis, female gender, H. pylori infection, body mass index, triglycerides, age, and low-density lipoprotein-cholesterol were the independent parameters associated with any gastrointestinal symptoms. Patients with diabetes having H. pylori infection demonstrated more gastrointestinal side effects than those without H. pylori infection after taking metformin. Furthermore, female gender, H. pylori infection, body mass index, triglycerides, age, and low-density lipoprotein-cholesterol are independent determinants of metformin's side effects.</abstract><cop>United States</cop><pub>Mary Ann Liebert, Inc</pub><pmid>25391019</pmid><doi>10.1089/dia.2014.0203</doi><tpages>6</tpages></addata></record>
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subjects Body mass index
Breath Tests
China - epidemiology
Diabetes
Diabetes Mellitus, Type 2 - drug therapy
Double-Blind Method
Female
Gastrointestinal Tract - drug effects
Helicobacter Infections - immunology
Helicobacter Infections - microbiology
Helicobacter pylori - isolation & purification
Humans
Hypoglycemic Agents - administration & dosage
Hypoglycemic Agents - adverse effects
Infections
Male
Metformin - administration & dosage
Metformin - adverse effects
Multivariate analysis
Predictive Value of Tests
Prevalence
Treatment Outcome
Triglycerides
Ulcers
title Helicobacter pylori infection decreases metformin tolerance in patients with type 2 diabetes mellitus
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