Novel Modifications to the Farnesyl Moiety of the a-Factor Lipopeptide Pheromone from Saccharomyces cerevisiae:  A Role for Isoprene Modifications in Ligand Presentation

The a-factor of Saccharomyces cerevisiae is a dodecapeptide pheromone [YIIKGVFWDPAC(farnesyl)-OCH3] in which posttranslational modification with a farnesyl isoprenoid and carboxymethyl group is required for full biological activity. Utilizing novel synthetic techniques and a well-characterized array...

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Veröffentlicht in:Biochemistry (Easton) 1997-10, Vol.36 (40), p.12036-12044
Hauptverfasser: Dawe, Angus L, Becker, Jeffrey M, Jiang, Ying, Naider, Fred, Eummer, Jeffrey T, Mu, Yong Qi, Gibbs, Richard A
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container_end_page 12044
container_issue 40
container_start_page 12036
container_title Biochemistry (Easton)
container_volume 36
creator Dawe, Angus L
Becker, Jeffrey M
Jiang, Ying
Naider, Fred
Eummer, Jeffrey T
Mu, Yong Qi
Gibbs, Richard A
description The a-factor of Saccharomyces cerevisiae is a dodecapeptide pheromone [YIIKGVFWDPAC(farnesyl)-OCH3] in which posttranslational modification with a farnesyl isoprenoid and carboxymethyl group is required for full biological activity. Utilizing novel synthetic techniques and a well-characterized array of biological assays, we prepared original modifications to the farnesyl moiety of the pheromone in order to assess the importance of this part of the lipopeptide for biological activity. Specifically, the 3-methyl group was replaced to create analogs containing the ethyl, vinyl, tert-butyl, and phenyl moieties at the 3-position of the farnesyl chain. Subsequent biological analyses demonstrated that all of these modifications render an active pheromone, with the vinyl and ethyl analogs exhibiting higher activity than the native a-factor. However, the level of activity varied with the modification; the bulkier and more hydrophobic groups (tert-butyl and phenyl) exhibited lower biological activity than the smaller moieties (ethyl and vinyl). Furthermore, two analogs with phenyl substitutions that differ only in the presumed isomerization of the allylic double bond show up to an 8-fold difference in bioactivity. It has previously been surmised that the role of isoprenoid additions is solely to target the attached polypeptides to membranes by increasing their hydrophobicity. However, these studies demonstrate that even modest structural changes to the isoprenoid can significantly affect biological activity. These results are clearly inconsistent with a simple hydrophobic role for the isoprenoid and instead illustrate that it plays an active role in mediating optimal a-factor/receptor interaction.
doi_str_mv 10.1021/bi9709755
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development</topic><topic>Saccharomyces cerevisiae - metabolism</topic><topic>Saccharomyces cerevisiae Proteins</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Dawe, Angus L</creatorcontrib><creatorcontrib>Becker, Jeffrey M</creatorcontrib><creatorcontrib>Jiang, Ying</creatorcontrib><creatorcontrib>Naider, Fred</creatorcontrib><creatorcontrib>Eummer, Jeffrey T</creatorcontrib><creatorcontrib>Mu, Yong Qi</creatorcontrib><creatorcontrib>Gibbs, Richard A</creatorcontrib><collection>Istex</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Chemoreception Abstracts</collection><collection>Technology Research Database</collection><collection>Engineering Research Database</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biotechnology and BioEngineering Abstracts</collection><jtitle>Biochemistry (Easton)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Dawe, Angus L</au><au>Becker, Jeffrey M</au><au>Jiang, Ying</au><au>Naider, Fred</au><au>Eummer, Jeffrey T</au><au>Mu, Yong Qi</au><au>Gibbs, Richard A</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Novel Modifications to the Farnesyl Moiety of the a-Factor Lipopeptide Pheromone from Saccharomyces cerevisiae:  A Role for Isoprene Modifications in Ligand Presentation</atitle><jtitle>Biochemistry (Easton)</jtitle><addtitle>Biochemistry</addtitle><date>1997-10-07</date><risdate>1997</risdate><volume>36</volume><issue>40</issue><spage>12036</spage><epage>12044</epage><pages>12036-12044</pages><issn>0006-2960</issn><eissn>1520-4995</eissn><abstract>The a-factor of Saccharomyces cerevisiae is a dodecapeptide pheromone [YIIKGVFWDPAC(farnesyl)-OCH3] in which posttranslational modification with a farnesyl isoprenoid and carboxymethyl group is required for full biological activity. Utilizing novel synthetic techniques and a well-characterized array of biological assays, we prepared original modifications to the farnesyl moiety of the pheromone in order to assess the importance of this part of the lipopeptide for biological activity. Specifically, the 3-methyl group was replaced to create analogs containing the ethyl, vinyl, tert-butyl, and phenyl moieties at the 3-position of the farnesyl chain. Subsequent biological analyses demonstrated that all of these modifications render an active pheromone, with the vinyl and ethyl analogs exhibiting higher activity than the native a-factor. However, the level of activity varied with the modification; the bulkier and more hydrophobic groups (tert-butyl and phenyl) exhibited lower biological activity than the smaller moieties (ethyl and vinyl). Furthermore, two analogs with phenyl substitutions that differ only in the presumed isomerization of the allylic double bond show up to an 8-fold difference in bioactivity. It has previously been surmised that the role of isoprenoid additions is solely to target the attached polypeptides to membranes by increasing their hydrophobicity. However, these studies demonstrate that even modest structural changes to the isoprenoid can significantly affect biological activity. These results are clearly inconsistent with a simple hydrophobic role for the isoprenoid and instead illustrate that it plays an active role in mediating optimal a-factor/receptor interaction.</abstract><cop>United States</cop><pub>American Chemical Society</pub><pmid>9315841</pmid><doi>10.1021/bi9709755</doi><tpages>9</tpages></addata></record>
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subjects Butadienes - metabolism
Fungal Proteins - chemical synthesis
Fungal Proteins - metabolism
Fungal Proteins - pharmacology
Hemiterpenes
Isomerism
Ligands
Lipoproteins - chemical synthesis
Lipoproteins - metabolism
Lipoproteins - pharmacology
Pentanes
Pheromones - chemical synthesis
Pheromones - metabolism
Pheromones - pharmacology
Saccharomyces cerevisiae - drug effects
Saccharomyces cerevisiae - growth & development
Saccharomyces cerevisiae - metabolism
Saccharomyces cerevisiae Proteins
title Novel Modifications to the Farnesyl Moiety of the a-Factor Lipopeptide Pheromone from Saccharomyces cerevisiae:  A Role for Isoprene Modifications in Ligand Presentation
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