Effect of Bromide Ion on Formation of HAAs During Chlorination

A two-block full-factorial matrix was designed to statistically evaluate the influence of bromide ion on the formation and speciation of haloacetic acids (HAAs) during chlorination and the effects of independent variables, including pH, reaction time, and chlorine dosage. Almost all of the independe...

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Veröffentlicht in:Journal - American Water Works Association 1993-01, Vol.85 (1), p.82-87
Hauptverfasser: Pourmoghaddas, Hossein, Stevens, Alan A., Kinman, Riley N., Dressman, Ronald C., Moore, Leown A., Ireland, John C.
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container_end_page 87
container_issue 1
container_start_page 82
container_title Journal - American Water Works Association
container_volume 85
creator Pourmoghaddas, Hossein
Stevens, Alan A.
Kinman, Riley N.
Dressman, Ronald C.
Moore, Leown A.
Ireland, John C.
description A two-block full-factorial matrix was designed to statistically evaluate the influence of bromide ion on the formation and speciation of haloacetic acids (HAAs) during chlorination and the effects of independent variables, including pH, reaction time, and chlorine dosage. Almost all of the independent variables were positively correlated with the formation of HAAs. Bromide ion was shown to shift the distribution of HAAs (as well as trihalomethanes) to more brominated species. Not only were purely brominated acetic acids formed, but also mixed bromine and chlorine species—which were measured for the first time.
doi_str_mv 10.1002/j.1551-8833.1993.tb05924.x
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source Jstor Complete Legacy
subjects Acidity
Acids
Applied sciences
Bottles
Bromide
Bromides
Bromine
Bromine compounds
Chlorination
Chlorine
Chlorine compounds
Disinfection Byproducts
Dosage
Drinking water and swimming-pool water. Desalination
Exact sciences and technology
Halogenated Organics
Pollution
Potable water
Q1
Research & Technology
Statistical analysis
Trihalomethanes
Waste byproducts
Water treatment and pollution
title Effect of Bromide Ion on Formation of HAAs During Chlorination
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