A simple and effective set of PCR-based molecular markers for the monitoring of the Saccharomyces cerevisiae cell population during bioethanol fermentation

•We designed a new set of molecular markers for Saccharomyces cerevisiae.•A very good discriminatory power was achieved by PCR analyses.•We successfully monitor yeast cell populations in sugarcane bioethanol distilleries.•The markers are also polymorphic among strains unrelated to bioethanol product...

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Veröffentlicht in:	Journal of biotechnology 2013-12, Vol.168 (4), p.701-709
Hauptverfasser:	Carvalho-Netto, Osmar V., Carazzolle, Marcelo F., Rodrigues, Aline, Bragança, Welbe O., Costa, Gustavo G.L., Argueso, Juan Lucas, Pereira, Gonçalo A.G.
Format:	Artikel
Sprache:	eng
Schlagworte:	agarose Bioethanol Biofuels Distillation DNA primers Ethanol - chemical synthesis Ethanol - metabolism ethanol fermentation ethanol production feedstocks Fermentation gels genes Genetic Markers Genotyping Industrial Microbiology Markers Monitoring PCR Polymerase Chain Reaction Polymorphism Polymorphism, Genetic Saccharomyces cerevisiae Saccharomyces cerevisiae - genetics Saccharomyces cerevisiae - growth & development Saccharomyces cerevisiae - metabolism Saccharum - chemistry Strain sugarcane Yeast yeasts
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