Bioavailability of tobacco-specific N-nitrosamines to the snuff dipper

Use of supercritical carbon dioxide extraction in the analysis of smokeless tobacco for tobacco-specific N-nitrosamines revealed the presence of higher levels of 4-(methylnitros-amino)-l-(3-pyridyl)-l-butanone (NNK) than had been determined with conventional methods. Whether human saliva may be simi...

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Veröffentlicht in:Carcinogenesis (New York) 1992-05, Vol.13 (5), p.863-866
Hauptverfasser: Prokopczyk, Bogdan, Wu, Ming, Cox, Jonathan E., Hoffmann, Dietrich
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container_issue 5
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container_title Carcinogenesis (New York)
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creator Prokopczyk, Bogdan
Wu, Ming
Cox, Jonathan E.
Hoffmann, Dietrich
description Use of supercritical carbon dioxide extraction in the analysis of smokeless tobacco for tobacco-specific N-nitrosamines revealed the presence of higher levels of 4-(methylnitros-amino)-l-(3-pyridyl)-l-butanone (NNK) than had been determined with conventional methods. Whether human saliva may be similarly capable of releasing apparently bound NNK during chewing or snuff dipping was tested by incubating smokeless tobacco with enzymatkally active saliva and with heat-treated saliva respectively. Enzymatkally active human saliva was found to liberate up to twice the amount of the highly carcinogenic NNK than did heat-treated saliva. This is of major consequence for the cancer risk assessment of snuff dippers and tobacco chewers.
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source MEDLINE; Oxford University Press Journals Digital Archive Legacy
subjects Biological and medical sciences
Biological Availability
Carcinogens - isolation & purification
Carcinogens - pharmacokinetics
Medical sciences
Nitrosamines - isolation & purification
Nitrosamines - pharmacokinetics
Plants, Toxic
Saliva - enzymology
Tobacco, Smokeless - chemistry
Tobacco, tobacco smoking
Toxicology
title Bioavailability of tobacco-specific N-nitrosamines to the snuff dipper
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