Protective effect of chitin and chitosan enriched diets on immunity and disease resistance in Cirrhina mrigala against Aphanomyces invadans

The effect of diet enriched with 1% chitin or chitosan on innate immune response and disease resistance in Cirrhina mrigala against Aphanomyces invadans was investigated at weeks 1, 2, and 4. In the un-infected and infected groups the white blood cells (WBC), red blood cells (RBC), haematocrit (Ht),...

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Veröffentlicht in:	Fish & shellfish immunology 2014-08, Vol.39 (2), p.378-385
Hauptverfasser:	Shanthi Mari, Lourthu Samy, Jagruthi, Chandrasekar, Anbazahan, Sannasi Muthu, Yogeshwari, Govintharaj, Thirumurugan, Ramasamy, Arockiaraj, Jesu, Mariappan, Pitchaimuthu, Balasundaram, Chellam, Harikrishnan, Ramasamy
Format:	Artikel
Sprache:	eng
Schlagworte:	Analysis of Variance Animals Aphanomyces - immunology Aphanomyces invadans Blood Cell Count Chitin Chitin - pharmacology Chitosan Chitosan - pharmacology Cirrhina mrigala Complement System Proteins - immunology Cyprinidae Dietary Supplements Disease Resistance - drug effects Fish Diseases - immunology Fish Diseases - microbiology Fish Diseases - prevention & control Hematocrit Immune response Immunity, Innate - drug effects Infection - immunology Infection - veterinary Muramidase - metabolism Nephelometry and Turbidimetry Phagocytosis - drug effects
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