Is dairy consumption associated with low cardiovascular disease risk in European adolescents? Results from the HELENA Study

Summary What is already known about this subject Although there is no clear evidence of the role of dairy consumption on cardiovascular disease (CVD) risk development in adults, several studies have suggested dairy consumption to have a protective effect. Limited evidence on the relationship between...

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Veröffentlicht in:	Pediatric obesity 2014-10, Vol.9 (5), p.401-410
Hauptverfasser:	Bel-Serrat, S., Mouratidou, T., Jiménez-Pavón, D., Huybrechts, I., Cuenca-García, M., Mistura, L., Gottrand, F., González-Gross, M., Dallongeville, J, Kafatos, A., Manios, Y., Stehle, P., Kersting, M., De Henauw, S., Castillo, MJ, Hallstrom, L., Molnár, D., Widhalm, K., Marcos, A., Moreno, LA
Format:	Artikel
Sprache:	eng
Schlagworte:	Adiposity Adolescent Adolescents body fat Body Mass Index Cardiovascular disease cardiovascular disease risk Cardiovascular Diseases - blood Cardiovascular Diseases - etiology Cardiovascular Diseases - prevention & control Childrens health Cholesterol, HDL - blood Cross-Sectional Studies dairy Dairy Products Europe - epidemiology Feeding Behavior Female Humans Insulin Resistance Lipids - blood Male Milk Nutrition Surveys Obesity Pediatrics Prostate cancer Risk factors Teenagers Triglycerides - blood Waist Circumference
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