Accumulation and effects of aluminium in the minnow (Phoxinus phoxinus L.) at different pH levels
The accumulation and effects of 150 pg All‐1 on minnows (Phoxinus phoxinusL.) were studied in soft water at pH 7, 6 and 5. The fish were kept in a flow‐through water system for up to 48 days. Addition of aluminium to the water resulted in poor appetite, passivity and a tendency for the fish to gathe...
Gespeichert in:
| Veröffentlicht in: | Journal of fish biology 1991-12, Vol.39 (6), p.833-847 |
|---|---|
| Hauptverfasser: | , , |
| Format: | Artikel |
| Sprache: | eng |
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
| container_end_page | 847 |
|---|---|
| container_issue | 6 |
| container_start_page | 833 |
| container_title | Journal of fish biology |
| container_volume | 39 |
| creator | Norrgren, L. Wicklund Gl, A. Malmborg, O. |
| description | The accumulation and effects of 150 pg All‐1 on minnows (Phoxinus phoxinusL.) were studied in soft water at pH 7, 6 and 5. The fish were kept in a flow‐through water system for up to 48 days. Addition of aluminium to the water resulted in poor appetite, passivity and a tendency for the fish to gather as far as possible from the aluminium inlet. The mortality was high at pH 5 and also after addition of aluminium at pH 6. Severe lesions were noted in the gills and olfactory organs after exposure to aluminium. The concentration of aluminium in the gills, liver and kidney was increased at low pH. A large proportion of the aluminium was located on the surface of the gill epithelium. The recovery capacity was pronounced when the aluminium exposure was terminated and the pH was increased from 5 to 7. No further mortality occurred and gill and olfactory organ structure returned to near normality in about 36 days. |
| doi_str_mv | 10.1111/j.1095-8649.1991.tb04413.x |
| format | Article |
| fullrecord | <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_miscellaneous_16106733</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>13722631</sourcerecordid><originalsourceid>FETCH-LOGICAL-c4763-63a8c3958d4e77aae1ebe014e9f987cafb5368788cbed11004f335a42b8752413</originalsourceid><addsrcrecordid>eNqVkVuP0zAQhS0EEmXhP1gIIXhIsOM7D0hLtReWiou0iEfLccdal8QpccJ2__0mtPQV8Is98jnfaOYg9JySkk7nzaakxIhCS25Kagwth5pwTlm5e4AWx6-HaEFIVRWTo3qMnuS8IYQYZtgCuVPvx3Zs3BC7hF1aYwgB_JBxF7BrxjamOLY4JjzcAJ6q1N3iV19uul1MY8bbP49V-Rq7Aa_j5O4hDXh7iRv4BU1-ih4F12R4drhP0Lfzs-vlZbH6fPFheboqPFeSFZI57ZkRes1BKeeAQg2EcjDBaOVdqAWTWmnta1hTSggPjAnHq1orUU0jn6CXe-62736OkAfbxuyhaVyCbsyWSkqkYuzvQl5pYeQ_EJmqKslm4du90Pddzj0Eu-1j6_o7S4mdc7IbO4dh5zDsnJM95GR3k_nFoYvL3jWhd8nHfCQISqWgZpK928tuYwN3_9HAXp2_17_HLvaAmAfYHQGu_2GntShhv3-6sPzj9RUxX6VdsnsAerWq</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>13722631</pqid></control><display><type>article</type><title>Accumulation and effects of aluminium in the minnow (Phoxinus phoxinus L.) at different pH levels</title><source>Wiley Online Library Journals Frontfile Complete</source><creator>Norrgren, L. ; Wicklund Gl, A. ; Malmborg, O.</creator><creatorcontrib>Norrgren, L. ; Wicklund Gl, A. ; Malmborg, O.</creatorcontrib><description>The accumulation and effects of 150 pg All‐1 on minnows (Phoxinus phoxinusL.) were studied in soft water at pH 7, 6 and 5. The fish were kept in a flow‐through water system for up to 48 days. Addition of aluminium to the water resulted in poor appetite, passivity and a tendency for the fish to gather as far as possible from the aluminium inlet. The mortality was high at pH 5 and also after addition of aluminium at pH 6. Severe lesions were noted in the gills and olfactory organs after exposure to aluminium. The concentration of aluminium in the gills, liver and kidney was increased at low pH. A large proportion of the aluminium was located on the surface of the gill epithelium. The recovery capacity was pronounced when the aluminium exposure was terminated and the pH was increased from 5 to 7. No further mortality occurred and gill and olfactory organ structure returned to near normality in about 36 days.</description><identifier>ISSN: 0022-1112</identifier><identifier>EISSN: 1095-8649</identifier><identifier>DOI: 10.1111/j.1095-8649.1991.tb04413.x</identifier><identifier>CODEN: JFIBA9</identifier><language>eng</language><publisher>Oxford, UK: Blackwell Publishing Ltd</publisher><subject>A1 accumulation ; acidification ; Animal, plant and microbial ecology ; Applied ecology ; Biological and medical sciences ; Freshwater ; Fundamental and applied biological sciences. Psychology ; gill morphology ; Invertebrates ; Phoxinus phoxinus ; Phoxinusphoxinus ; recovery</subject><ispartof>Journal of fish biology, 1991-12, Vol.39 (6), p.833-847</ispartof><rights>1992 INIST-CNRS</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c4763-63a8c3958d4e77aae1ebe014e9f987cafb5368788cbed11004f335a42b8752413</citedby><cites>FETCH-LOGICAL-c4763-63a8c3958d4e77aae1ebe014e9f987cafb5368788cbed11004f335a42b8752413</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://onlinelibrary.wiley.com/doi/pdf/10.1111%2Fj.1095-8649.1991.tb04413.x$$EPDF$$P50$$Gwiley$$H</linktopdf><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.1111%2Fj.1095-8649.1991.tb04413.x$$EHTML$$P50$$Gwiley$$H</linktohtml><link.rule.ids>314,776,780,1411,27903,27904,45553,45554</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=5116519$$DView record in Pascal Francis$$Hfree_for_read</backlink></links><search><creatorcontrib>Norrgren, L.</creatorcontrib><creatorcontrib>Wicklund Gl, A.</creatorcontrib><creatorcontrib>Malmborg, O.</creatorcontrib><title>Accumulation and effects of aluminium in the minnow (Phoxinus phoxinus L.) at different pH levels</title><title>Journal of fish biology</title><description>The accumulation and effects of 150 pg All‐1 on minnows (Phoxinus phoxinusL.) were studied in soft water at pH 7, 6 and 5. The fish were kept in a flow‐through water system for up to 48 days. Addition of aluminium to the water resulted in poor appetite, passivity and a tendency for the fish to gather as far as possible from the aluminium inlet. The mortality was high at pH 5 and also after addition of aluminium at pH 6. Severe lesions were noted in the gills and olfactory organs after exposure to aluminium. The concentration of aluminium in the gills, liver and kidney was increased at low pH. A large proportion of the aluminium was located on the surface of the gill epithelium. The recovery capacity was pronounced when the aluminium exposure was terminated and the pH was increased from 5 to 7. No further mortality occurred and gill and olfactory organ structure returned to near normality in about 36 days.</description><subject>A1 accumulation</subject><subject>acidification</subject><subject>Animal, plant and microbial ecology</subject><subject>Applied ecology</subject><subject>Biological and medical sciences</subject><subject>Freshwater</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>gill morphology</subject><subject>Invertebrates</subject><subject>Phoxinus phoxinus</subject><subject>Phoxinusphoxinus</subject><subject>recovery</subject><issn>0022-1112</issn><issn>1095-8649</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1991</creationdate><recordtype>article</recordtype><recordid>eNqVkVuP0zAQhS0EEmXhP1gIIXhIsOM7D0hLtReWiou0iEfLccdal8QpccJ2__0mtPQV8Is98jnfaOYg9JySkk7nzaakxIhCS25Kagwth5pwTlm5e4AWx6-HaEFIVRWTo3qMnuS8IYQYZtgCuVPvx3Zs3BC7hF1aYwgB_JBxF7BrxjamOLY4JjzcAJ6q1N3iV19uul1MY8bbP49V-Rq7Aa_j5O4hDXh7iRv4BU1-ih4F12R4drhP0Lfzs-vlZbH6fPFheboqPFeSFZI57ZkRes1BKeeAQg2EcjDBaOVdqAWTWmnta1hTSggPjAnHq1orUU0jn6CXe-62736OkAfbxuyhaVyCbsyWSkqkYuzvQl5pYeQ_EJmqKslm4du90Pddzj0Eu-1j6_o7S4mdc7IbO4dh5zDsnJM95GR3k_nFoYvL3jWhd8nHfCQISqWgZpK928tuYwN3_9HAXp2_17_HLvaAmAfYHQGu_2GntShhv3-6sPzj9RUxX6VdsnsAerWq</recordid><startdate>199112</startdate><enddate>199112</enddate><creator>Norrgren, L.</creator><creator>Wicklund Gl, A.</creator><creator>Malmborg, O.</creator><general>Blackwell Publishing Ltd</general><general>Blackwell</general><scope>BSCLL</scope><scope>IQODW</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QH</scope><scope>7ST</scope><scope>C1K</scope><scope>SOI</scope><scope>7TV</scope><scope>7U7</scope><scope>F1W</scope><scope>H97</scope><scope>L.G</scope></search><sort><creationdate>199112</creationdate><title>Accumulation and effects of aluminium in the minnow (Phoxinus phoxinus L.) at different pH levels</title><author>Norrgren, L. ; Wicklund Gl, A. ; Malmborg, O.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c4763-63a8c3958d4e77aae1ebe014e9f987cafb5368788cbed11004f335a42b8752413</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1991</creationdate><topic>A1 accumulation</topic><topic>acidification</topic><topic>Animal, plant and microbial ecology</topic><topic>Applied ecology</topic><topic>Biological and medical sciences</topic><topic>Freshwater</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>gill morphology</topic><topic>Invertebrates</topic><topic>Phoxinus phoxinus</topic><topic>Phoxinusphoxinus</topic><topic>recovery</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Norrgren, L.</creatorcontrib><creatorcontrib>Wicklund Gl, A.</creatorcontrib><creatorcontrib>Malmborg, O.</creatorcontrib><collection>Istex</collection><collection>Pascal-Francis</collection><collection>CrossRef</collection><collection>Aqualine</collection><collection>Environment Abstracts</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Environment Abstracts</collection><collection>Pollution Abstracts</collection><collection>Toxicology Abstracts</collection><collection>ASFA: Aquatic Sciences and Fisheries Abstracts</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) 3: Aquatic Pollution & Environmental Quality</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) Professional</collection><jtitle>Journal of fish biology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Norrgren, L.</au><au>Wicklund Gl, A.</au><au>Malmborg, O.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Accumulation and effects of aluminium in the minnow (Phoxinus phoxinus L.) at different pH levels</atitle><jtitle>Journal of fish biology</jtitle><date>1991-12</date><risdate>1991</risdate><volume>39</volume><issue>6</issue><spage>833</spage><epage>847</epage><pages>833-847</pages><issn>0022-1112</issn><eissn>1095-8649</eissn><coden>JFIBA9</coden><abstract>The accumulation and effects of 150 pg All‐1 on minnows (Phoxinus phoxinusL.) were studied in soft water at pH 7, 6 and 5. The fish were kept in a flow‐through water system for up to 48 days. Addition of aluminium to the water resulted in poor appetite, passivity and a tendency for the fish to gather as far as possible from the aluminium inlet. The mortality was high at pH 5 and also after addition of aluminium at pH 6. Severe lesions were noted in the gills and olfactory organs after exposure to aluminium. The concentration of aluminium in the gills, liver and kidney was increased at low pH. A large proportion of the aluminium was located on the surface of the gill epithelium. The recovery capacity was pronounced when the aluminium exposure was terminated and the pH was increased from 5 to 7. No further mortality occurred and gill and olfactory organ structure returned to near normality in about 36 days.</abstract><cop>Oxford, UK</cop><pub>Blackwell Publishing Ltd</pub><doi>10.1111/j.1095-8649.1991.tb04413.x</doi><tpages>15</tpages></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 0022-1112 |
| ispartof | Journal of fish biology, 1991-12, Vol.39 (6), p.833-847 |
| issn | 0022-1112 1095-8649 |
| language | eng |
| recordid | cdi_proquest_miscellaneous_16106733 |
| source | Wiley Online Library Journals Frontfile Complete |
| subjects | A1 accumulation acidification Animal, plant and microbial ecology Applied ecology Biological and medical sciences Freshwater Fundamental and applied biological sciences. Psychology gill morphology Invertebrates Phoxinus phoxinus Phoxinusphoxinus recovery |
| title | Accumulation and effects of aluminium in the minnow (Phoxinus phoxinus L.) at different pH levels |
| url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-23T00%3A40%3A52IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Accumulation%20and%20effects%20of%20aluminium%20in%20the%20minnow%20(Phoxinus%20phoxinus%20L.)%20at%20different%20pH%20levels&rft.jtitle=Journal%20of%20fish%20biology&rft.au=Norrgren,%20L.&rft.date=1991-12&rft.volume=39&rft.issue=6&rft.spage=833&rft.epage=847&rft.pages=833-847&rft.issn=0022-1112&rft.eissn=1095-8649&rft.coden=JFIBA9&rft_id=info:doi/10.1111/j.1095-8649.1991.tb04413.x&rft_dat=%3Cproquest_cross%3E13722631%3C/proquest_cross%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=13722631&rft_id=info:pmid/&rfr_iscdi=true |