Evaporated extracts of samples for pesticide residue analysis simplifies transport from remote places
The increasing use of pesticides demands a world-wide control of residue levels in food and the environment. However, pesticide residue analysis is challenging and needs both experience and instrumentation. Although much can be done with fairly simple means (Aakerblom and Cox 1996), many countries w...
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Veröffentlicht in: | Bulletin of environmental contamination and toxicology 1997-03, Vol.58 (3), p.341-347 |
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