Survey of persistent pesticide residues in the edible tissues of wild and pond-raised Louisiana crayfish and their habitat
The quantity of persistent pesticides in the edible tissues of wild and pond-grown crawfish in Louisiana was determined. Only DDD and DDE residues were detected in occasional tissue samples. DDD residue levels in the abdominal muscle were detected only in the early 1987 Vermillion Parish (VP) ponds...
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Veröffentlicht in: | Bulletin of environmental contamination and toxicology 1989-11, Vol.43 (5), p.779-784 |
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Sprache: | eng |
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