Experimentally proven liquid-liquid critical point of dilute glycerol-water solution at 150 K

The experimental and theoretical studies of supercooled liquid water strongly suggest that the two liquid waters and their liquid-liquid critical point (LLCP) exist at low temperature. However, the decisive experimental evidence of the LLCP has not been obtained because of the rapid crystallization...

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Veröffentlicht in:	The Journal of chemical physics 2014-09, Vol.141 (9), p.094505-094505
Hauptverfasser:	Suzuki, Yoshiharu, Mishima, Osamu
Format:	Artikel
Sprache:	eng
Schlagworte:	Critical point Crystallization Dilution Glass transition temperature Glycerol Glycerol-Water Phase diagrams Water Water chemistry
Online-Zugang:	Volltext
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