Comparison of lipase production on crambe oil and meal by Fusarium sp. (Gibberella fujikuroi complex)

This study provides a comparison of fermentation conditions for the production lipases by Fusarium sp. (Gibberella fujikuroi complex) isolate FCLA‐MA‐41 in submerged (SmF) and solid‐state fermentation (SSF) using agro‐industrial residues. To assess SmF, a univariate study of seven carbon sources (cr...

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Veröffentlicht in:	European journal of lipid science and technology 2013-12, Vol.115 (12), p.1413-1425
Hauptverfasser:	Oliveira, Bruno H., Coradi, Gilberto V., Attili-Angelis, Derlene, Scauri, Carolina, Luques, Ana Helena P. G., Barbosa, Aneli M., Dekker, Robert F. H., Neto, Pedro Oliva, Lima, Valeria M. G.
Format:	Artikel
Sprache:	eng
Schlagworte:	Ammonium sulfate Central composite design Chicken fat Corn oil Crambe Fusarium Gibberella fujikuroi Olea Triton X-100
Online-Zugang:	Volltext
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