Methodology used for a laboratory determination of relative contributions of water, sediment and food chain routes of uptake for 2,3,7,8-TCDD bioaccumulation by lake trout in Lake Ontario
A long-term laboratory exposure of lake trout to Lake Ontario sediment and smelt (food chain) provided comprehensive bioaccumulation relationships for 2,3,7,8-TCDD. The laboratory exposure was designed to investigate the rates of TCDD uptake via water, sediment, and food under simulated Lake Ontario...
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| Veröffentlicht in: | Chemosphere (Oxford) 1989, Vol.19 (1), p.451-458 |
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| container_title | Chemosphere (Oxford) |
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| creator | Batterman, A.R. Cook, P.M. Lodge, K.B. Lothenbach, D.B. Butterworth, B.C. |
| description | A long-term laboratory exposure of lake trout to Lake Ontario sediment and smelt (food chain) provided comprehensive bioaccumulation relationships for 2,3,7,8-TCDD. The laboratory exposure was designed to investigate the rates of TCDD uptake via water, sediment, and food under simulated Lake Ontario conditions. Innovative methods of preparing sediment, dosing sediment, preparing food and feeding the fish were developed. Results indicated that bioaccumulation of 2,3,7,8-TCDD occurs primarily through the food chain and secondarily through contact with contaminated sediment. The water exposure route, even under simulated equilibrium conditions, and low suspended solids concentrations did not appear to make a significant contribution to 2,3,7,8-TCDD bioaccumulation. |
| doi_str_mv | 10.1016/0045-6535(89)90351-2 |
| format | Article |
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The laboratory exposure was designed to investigate the rates of TCDD uptake via water, sediment, and food under simulated Lake Ontario conditions. Innovative methods of preparing sediment, dosing sediment, preparing food and feeding the fish were developed. Results indicated that bioaccumulation of 2,3,7,8-TCDD occurs primarily through the food chain and secondarily through contact with contaminated sediment. The water exposure route, even under simulated equilibrium conditions, and low suspended solids concentrations did not appear to make a significant contribution to 2,3,7,8-TCDD bioaccumulation.</description><identifier>ISSN: 0045-6535</identifier><identifier>EISSN: 1879-1298</identifier><identifier>DOI: 10.1016/0045-6535(89)90351-2</identifier><identifier>CODEN: CMSHAF</identifier><language>eng</language><publisher>Oxford: Elsevier Ltd</publisher><subject>2,3,7,8-TCDD ; Animal, plant and microbial ecology ; Applied ecology ; bioaccumulation ; bioavailability ; Biological and medical sciences ; dioxin ; Ecotoxicology, biological effects of pollution ; fish ; food chain ; Fresh water environment ; Fundamental and applied biological sciences. 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The laboratory exposure was designed to investigate the rates of TCDD uptake via water, sediment, and food under simulated Lake Ontario conditions. Innovative methods of preparing sediment, dosing sediment, preparing food and feeding the fish were developed. Results indicated that bioaccumulation of 2,3,7,8-TCDD occurs primarily through the food chain and secondarily through contact with contaminated sediment. The water exposure route, even under simulated equilibrium conditions, and low suspended solids concentrations did not appear to make a significant contribution to 2,3,7,8-TCDD bioaccumulation.</description><subject>2,3,7,8-TCDD</subject><subject>Animal, plant and microbial ecology</subject><subject>Applied ecology</subject><subject>bioaccumulation</subject><subject>bioavailability</subject><subject>Biological and medical sciences</subject><subject>dioxin</subject><subject>Ecotoxicology, biological effects of pollution</subject><subject>fish</subject><subject>food chain</subject><subject>Fresh water environment</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Lake Ontario</subject><subject>lake trout</subject><subject>sediment</subject><subject>smelt</subject><issn>0045-6535</issn><issn>1879-1298</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1989</creationdate><recordtype>article</recordtype><recordid>eNp9kc2OFCEUhStGE9vRN3DBwhhNuhSqoAo2JpMe_5I2sxnX5AK3HLSqaIEa08_my0l1T2bpCsj9zjnAqaqXjL5jlHXvKeWi7kQr3kj1VtFWsLp5VG2Y7FXNGiUfV5sH5Gn1LKWflBadUJvq7zfMt8GFMfw4kiWhI0OIBMgIJkTIIR6Jw4xx8jNkH2YSBhJxLPs7JDbMOXqzrIO0Tv5AQbek2PgJ50xgXv2CI_YW_ExiWDKewOWQ4Reespptu-23sr7ZXV0R4wNYu0zLeE4zx3KTAuZVSorFfj1dzxmiD8-rJwOMCV_crxfV908fb3Zf6v3156-7y31teUtzbTpp5dA33LjeDIJTpRgoY1veO2l6SaEVwNygkHPaoJWi650S1DjbABtYe1G9PvseYvi9YMp68sniOMKMYUmaCS573tAC8jNoY0gp4qAP0U8Qj5pRvTal1xr0WoOWSp-a0k2Rvbr3h2RhHCLM1qcHbddTqroV-3DGsLz1zmPUyXqcbfnsiDZrF_z_c_4BduSqKw</recordid><startdate>1989</startdate><enddate>1989</enddate><creator>Batterman, A.R.</creator><creator>Cook, P.M.</creator><creator>Lodge, K.B.</creator><creator>Lothenbach, D.B.</creator><creator>Butterworth, B.C.</creator><general>Elsevier Ltd</general><general>Elsevier</general><scope>IQODW</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7TV</scope><scope>C1K</scope></search><sort><creationdate>1989</creationdate><title>Methodology used for a laboratory determination of relative contributions of water, sediment and food chain routes of uptake for 2,3,7,8-TCDD bioaccumulation by lake trout in Lake Ontario</title><author>Batterman, A.R. ; Cook, P.M. ; Lodge, K.B. ; Lothenbach, D.B. ; Butterworth, B.C.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c430t-b68c8f724bd7bf540991a9bc347d8b780a35a1df9e4402ec8567d950bdc2a1f13</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1989</creationdate><topic>2,3,7,8-TCDD</topic><topic>Animal, plant and microbial ecology</topic><topic>Applied ecology</topic><topic>bioaccumulation</topic><topic>bioavailability</topic><topic>Biological and medical sciences</topic><topic>dioxin</topic><topic>Ecotoxicology, biological effects of pollution</topic><topic>fish</topic><topic>food chain</topic><topic>Fresh water environment</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Lake Ontario</topic><topic>lake trout</topic><topic>sediment</topic><topic>smelt</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Batterman, A.R.</creatorcontrib><creatorcontrib>Cook, P.M.</creatorcontrib><creatorcontrib>Lodge, K.B.</creatorcontrib><creatorcontrib>Lothenbach, D.B.</creatorcontrib><creatorcontrib>Butterworth, B.C.</creatorcontrib><collection>Pascal-Francis</collection><collection>CrossRef</collection><collection>Pollution Abstracts</collection><collection>Environmental Sciences and Pollution Management</collection><jtitle>Chemosphere (Oxford)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Batterman, A.R.</au><au>Cook, P.M.</au><au>Lodge, K.B.</au><au>Lothenbach, D.B.</au><au>Butterworth, B.C.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Methodology used for a laboratory determination of relative contributions of water, sediment and food chain routes of uptake for 2,3,7,8-TCDD bioaccumulation by lake trout in Lake Ontario</atitle><jtitle>Chemosphere (Oxford)</jtitle><date>1989</date><risdate>1989</risdate><volume>19</volume><issue>1</issue><spage>451</spage><epage>458</epage><pages>451-458</pages><issn>0045-6535</issn><eissn>1879-1298</eissn><coden>CMSHAF</coden><abstract>A long-term laboratory exposure of lake trout to Lake Ontario sediment and smelt (food chain) provided comprehensive bioaccumulation relationships for 2,3,7,8-TCDD. The laboratory exposure was designed to investigate the rates of TCDD uptake via water, sediment, and food under simulated Lake Ontario conditions. Innovative methods of preparing sediment, dosing sediment, preparing food and feeding the fish were developed. Results indicated that bioaccumulation of 2,3,7,8-TCDD occurs primarily through the food chain and secondarily through contact with contaminated sediment. The water exposure route, even under simulated equilibrium conditions, and low suspended solids concentrations did not appear to make a significant contribution to 2,3,7,8-TCDD bioaccumulation.</abstract><cop>Oxford</cop><pub>Elsevier Ltd</pub><doi>10.1016/0045-6535(89)90351-2</doi><tpages>8</tpages></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 0045-6535 |
| ispartof | Chemosphere (Oxford), 1989, Vol.19 (1), p.451-458 |
| issn | 0045-6535 1879-1298 |
| language | eng |
| recordid | cdi_proquest_miscellaneous_15487420 |
| source | Elsevier ScienceDirect Journals |
| subjects | 2,3,7,8-TCDD Animal, plant and microbial ecology Applied ecology bioaccumulation bioavailability Biological and medical sciences dioxin Ecotoxicology, biological effects of pollution fish food chain Fresh water environment Fundamental and applied biological sciences. Psychology Lake Ontario lake trout sediment smelt |
| title | Methodology used for a laboratory determination of relative contributions of water, sediment and food chain routes of uptake for 2,3,7,8-TCDD bioaccumulation by lake trout in Lake Ontario |
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