Optimization of polysaccharides extraction from Trametes robiniophila and its antioxidant activities
•Huaier polysaccharides (HPs) extract were optimized by BBD.•Optimum conditions were: X1 46.0mL/g, X2 68.9°C, X3 51.3W, and X4 36.8min.•Highest yield obtained as 36.8±0.12% under the optimum conditions.•Carbohydrate and protein contents and monosaccharide composition were analyzed.•HPs demonstrated...
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Veröffentlicht in: | Carbohydrate polymers 2014-10, Vol.111, p.324-332 |
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description | •Huaier polysaccharides (HPs) extract were optimized by BBD.•Optimum conditions were: X1 46.0mL/g, X2 68.9°C, X3 51.3W, and X4 36.8min.•Highest yield obtained as 36.8±0.12% under the optimum conditions.•Carbohydrate and protein contents and monosaccharide composition were analyzed.•HPs demonstrated appreciable antioxidant potential.
Based on a single-factor experiment, Box–Behnken design was used to optimize the ultrasound-assisted extraction process of Trametes robiniophila (Huaier) polysaccharides (HPs). The optimum conditions were predicted as follows: ratio of water to raw material, 46.0mL/g; extraction temperature, 68.9°C; ultrasonic power, 51.3W; and extraction time, 36.8min. Under these conditions, the highest yield of HPs obtained was 36.8±0.12%, which was in good agreement with the predicted value 36.6%. Additionally, chemical analysis of HPs showed a high content (85.3±1.3%) of carbohydrates containing fucose, arabinose, xylose, mannose, galactose and glucose, with molar percentages 5.82%, 13.11%, 16.88%, 15.85%, 11.40% and 36.94%, respectively. Besides, HPs demonstrated appreciable antioxidant potential on ABTS, superoxide anion and hydroxyl radicals in vitro. These may further provide theoretical basis for the widely application of HPs in medicine and health care products. |
doi_str_mv | 10.1016/j.carbpol.2014.03.083 |
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Based on a single-factor experiment, Box–Behnken design was used to optimize the ultrasound-assisted extraction process of Trametes robiniophila (Huaier) polysaccharides (HPs). The optimum conditions were predicted as follows: ratio of water to raw material, 46.0mL/g; extraction temperature, 68.9°C; ultrasonic power, 51.3W; and extraction time, 36.8min. Under these conditions, the highest yield of HPs obtained was 36.8±0.12%, which was in good agreement with the predicted value 36.6%. Additionally, chemical analysis of HPs showed a high content (85.3±1.3%) of carbohydrates containing fucose, arabinose, xylose, mannose, galactose and glucose, with molar percentages 5.82%, 13.11%, 16.88%, 15.85%, 11.40% and 36.94%, respectively. Besides, HPs demonstrated appreciable antioxidant potential on ABTS, superoxide anion and hydroxyl radicals in vitro. These may further provide theoretical basis for the widely application of HPs in medicine and health care products.</description><identifier>ISSN: 0144-8617</identifier><identifier>EISSN: 1879-1344</identifier><identifier>DOI: 10.1016/j.carbpol.2014.03.083</identifier><identifier>PMID: 25037358</identifier><identifier>CODEN: CAPOD8</identifier><language>eng</language><publisher>Kidlington: Elsevier Ltd</publisher><subject>Antioxidant activities ; Antioxidants - chemistry ; Applied sciences ; Biological and medical sciences ; Box–Behnken design ; Complex Mixtures - chemistry ; Exact sciences and technology ; Free Radical Scavengers - chemistry ; General and cellular metabolism. Vitamins ; Hydroxyl Radical - chemistry ; Medical sciences ; Monosaccharides - chemistry ; Natural polymers ; Optimization ; Pharmacology. Drug treatments ; Physicochemistry of polymers ; Polysaccharides ; Polysaccharides - chemistry ; Proteins - chemistry ; Sonication ; Starch and polysaccharides ; Superoxides - chemistry ; Temperature ; Trametes - chemistry ; Trametes robiniophila ; Ultrasound-assisted extraction ; Water</subject><ispartof>Carbohydrate polymers, 2014-10, Vol.111, p.324-332</ispartof><rights>2014 Elsevier Ltd</rights><rights>2015 INIST-CNRS</rights><rights>Copyright © 2014 Elsevier Ltd. All rights reserved.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c395t-58e44a63ba88294e6ee38375e3b29dc4599b79a7a1fb3a3263231c01eb196ec3</citedby><cites>FETCH-LOGICAL-c395t-58e44a63ba88294e6ee38375e3b29dc4599b79a7a1fb3a3263231c01eb196ec3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://dx.doi.org/10.1016/j.carbpol.2014.03.083$$EHTML$$P50$$Gelsevier$$H</linktohtml><link.rule.ids>314,780,784,3550,27924,27925,45995</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=28614223$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/25037358$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Wang, Yanping</creatorcontrib><creatorcontrib>Liu, Yi</creatorcontrib><creatorcontrib>Hu, Yuhong</creatorcontrib><title>Optimization of polysaccharides extraction from Trametes robiniophila and its antioxidant activities</title><title>Carbohydrate polymers</title><addtitle>Carbohydr Polym</addtitle><description>•Huaier polysaccharides (HPs) extract were optimized by BBD.•Optimum conditions were: X1 46.0mL/g, X2 68.9°C, X3 51.3W, and X4 36.8min.•Highest yield obtained as 36.8±0.12% under the optimum conditions.•Carbohydrate and protein contents and monosaccharide composition were analyzed.•HPs demonstrated appreciable antioxidant potential.
Based on a single-factor experiment, Box–Behnken design was used to optimize the ultrasound-assisted extraction process of Trametes robiniophila (Huaier) polysaccharides (HPs). The optimum conditions were predicted as follows: ratio of water to raw material, 46.0mL/g; extraction temperature, 68.9°C; ultrasonic power, 51.3W; and extraction time, 36.8min. Under these conditions, the highest yield of HPs obtained was 36.8±0.12%, which was in good agreement with the predicted value 36.6%. Additionally, chemical analysis of HPs showed a high content (85.3±1.3%) of carbohydrates containing fucose, arabinose, xylose, mannose, galactose and glucose, with molar percentages 5.82%, 13.11%, 16.88%, 15.85%, 11.40% and 36.94%, respectively. Besides, HPs demonstrated appreciable antioxidant potential on ABTS, superoxide anion and hydroxyl radicals in vitro. These may further provide theoretical basis for the widely application of HPs in medicine and health care products.</description><subject>Antioxidant activities</subject><subject>Antioxidants - chemistry</subject><subject>Applied sciences</subject><subject>Biological and medical sciences</subject><subject>Box–Behnken design</subject><subject>Complex Mixtures - chemistry</subject><subject>Exact sciences and technology</subject><subject>Free Radical Scavengers - chemistry</subject><subject>General and cellular metabolism. Vitamins</subject><subject>Hydroxyl Radical - chemistry</subject><subject>Medical sciences</subject><subject>Monosaccharides - chemistry</subject><subject>Natural polymers</subject><subject>Optimization</subject><subject>Pharmacology. Drug treatments</subject><subject>Physicochemistry of polymers</subject><subject>Polysaccharides</subject><subject>Polysaccharides - chemistry</subject><subject>Proteins - chemistry</subject><subject>Sonication</subject><subject>Starch and polysaccharides</subject><subject>Superoxides - chemistry</subject><subject>Temperature</subject><subject>Trametes - chemistry</subject><subject>Trametes robiniophila</subject><subject>Ultrasound-assisted extraction</subject><subject>Water</subject><issn>0144-8617</issn><issn>1879-1344</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2014</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqFkU1v1DAYhC1E1S6lPwGUCxKXpP5M7BNCFRSkSr3s3XrjvFG9SuJge6u2v75edoEjvsxhnhlbY0I-MNowytrrXeMg9muYGk6ZbKhoqBZvyIbpztRMSPmWbIoha92y7oK8S2lHy2kZPScXXFHRCaU3ZLhfs5_9C2QfliqMVWl8TuDcA0Q_YKrwKUdwv90xhrnaRpgxFyOG3i8-rA9-ggqWofI5FS3kkx-KVofUo88e03tyNsKU8Oqkl2T7_dv25kd9d3_78-brXe2EUblWGqWEVvSgNTcSW0ShRadQ9NwMTipj-s5AB2zsBQjeCi6Yowx7Zlp04pJ8PtauMfzaY8p29snhNMGCYZ8sU7JTQivDC6qOqIshpYijXaOfIT5bRu1hX7uzp33tYV9LhS37ltzH0xX7fsbhb-rPoAX4dAIgOZjGCIvz6R9XfkNyfij6cuSw7PHoMdrkPC4OBx_RZTsE_5-nvAKvqJ2Z</recordid><startdate>20141013</startdate><enddate>20141013</enddate><creator>Wang, Yanping</creator><creator>Liu, Yi</creator><creator>Hu, Yuhong</creator><general>Elsevier Ltd</general><general>Elsevier</general><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>20141013</creationdate><title>Optimization of polysaccharides extraction from Trametes robiniophila and its antioxidant activities</title><author>Wang, Yanping ; Liu, Yi ; Hu, Yuhong</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c395t-58e44a63ba88294e6ee38375e3b29dc4599b79a7a1fb3a3263231c01eb196ec3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2014</creationdate><topic>Antioxidant activities</topic><topic>Antioxidants - chemistry</topic><topic>Applied sciences</topic><topic>Biological and medical sciences</topic><topic>Box–Behnken design</topic><topic>Complex Mixtures - chemistry</topic><topic>Exact sciences and technology</topic><topic>Free Radical Scavengers - chemistry</topic><topic>General and cellular metabolism. Vitamins</topic><topic>Hydroxyl Radical - chemistry</topic><topic>Medical sciences</topic><topic>Monosaccharides - chemistry</topic><topic>Natural polymers</topic><topic>Optimization</topic><topic>Pharmacology. Drug treatments</topic><topic>Physicochemistry of polymers</topic><topic>Polysaccharides</topic><topic>Polysaccharides - chemistry</topic><topic>Proteins - chemistry</topic><topic>Sonication</topic><topic>Starch and polysaccharides</topic><topic>Superoxides - chemistry</topic><topic>Temperature</topic><topic>Trametes - chemistry</topic><topic>Trametes robiniophila</topic><topic>Ultrasound-assisted extraction</topic><topic>Water</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Wang, Yanping</creatorcontrib><creatorcontrib>Liu, Yi</creatorcontrib><creatorcontrib>Hu, Yuhong</creatorcontrib><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>Carbohydrate polymers</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Wang, Yanping</au><au>Liu, Yi</au><au>Hu, Yuhong</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Optimization of polysaccharides extraction from Trametes robiniophila and its antioxidant activities</atitle><jtitle>Carbohydrate polymers</jtitle><addtitle>Carbohydr Polym</addtitle><date>2014-10-13</date><risdate>2014</risdate><volume>111</volume><spage>324</spage><epage>332</epage><pages>324-332</pages><issn>0144-8617</issn><eissn>1879-1344</eissn><coden>CAPOD8</coden><abstract>•Huaier polysaccharides (HPs) extract were optimized by BBD.•Optimum conditions were: X1 46.0mL/g, X2 68.9°C, X3 51.3W, and X4 36.8min.•Highest yield obtained as 36.8±0.12% under the optimum conditions.•Carbohydrate and protein contents and monosaccharide composition were analyzed.•HPs demonstrated appreciable antioxidant potential.
Based on a single-factor experiment, Box–Behnken design was used to optimize the ultrasound-assisted extraction process of Trametes robiniophila (Huaier) polysaccharides (HPs). The optimum conditions were predicted as follows: ratio of water to raw material, 46.0mL/g; extraction temperature, 68.9°C; ultrasonic power, 51.3W; and extraction time, 36.8min. Under these conditions, the highest yield of HPs obtained was 36.8±0.12%, which was in good agreement with the predicted value 36.6%. Additionally, chemical analysis of HPs showed a high content (85.3±1.3%) of carbohydrates containing fucose, arabinose, xylose, mannose, galactose and glucose, with molar percentages 5.82%, 13.11%, 16.88%, 15.85%, 11.40% and 36.94%, respectively. Besides, HPs demonstrated appreciable antioxidant potential on ABTS, superoxide anion and hydroxyl radicals in vitro. These may further provide theoretical basis for the widely application of HPs in medicine and health care products.</abstract><cop>Kidlington</cop><pub>Elsevier Ltd</pub><pmid>25037358</pmid><doi>10.1016/j.carbpol.2014.03.083</doi><tpages>9</tpages></addata></record> |
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subjects | Antioxidant activities Antioxidants - chemistry Applied sciences Biological and medical sciences Box–Behnken design Complex Mixtures - chemistry Exact sciences and technology Free Radical Scavengers - chemistry General and cellular metabolism. Vitamins Hydroxyl Radical - chemistry Medical sciences Monosaccharides - chemistry Natural polymers Optimization Pharmacology. Drug treatments Physicochemistry of polymers Polysaccharides Polysaccharides - chemistry Proteins - chemistry Sonication Starch and polysaccharides Superoxides - chemistry Temperature Trametes - chemistry Trametes robiniophila Ultrasound-assisted extraction Water |
title | Optimization of polysaccharides extraction from Trametes robiniophila and its antioxidant activities |
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