The socio-cultural and eating aspects of women experiencing risk pregnancies

To promote a healthy diet, the dietary guidance should consider socio-cultural factors as they influence both the food standards and preferences of each population. The aim of this study was to describe the socio-cultural contexts of pregnancy and feeding in the domestic arena, using a qualitative a...

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Veröffentlicht in:	Ciência & saude coletiva 2014-05, Vol.19 (5), p.1419-1428
Hauptverfasser:	Sámano, Reyna Sámano, Martínez, Estela Godinez, Pérez, Irma Romero, Miranda, Georgina Sánchez, Polis, José Manuel Espíndola, Courtois, Mayra Lilia Chávez
Format:	Artikel
Sprache:	spa
Schlagworte:	Diabetes Pregnancy complications
Online-Zugang:	Volltext
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