INVESTIGATION OF AN OUTBREAK OF SALMONELLA ENTERITIDIS GASTROENTERITIS ASSOCIATED WITH CONSUMPTION OF EGGS IN A RESTAURANT CHAIN IN MARYLAND

Salmonella enteritidis ser. enteritidis was isolated from patrons and employees of three restaurants in a restaurant chain in Maryland during August and September 1985. Isolates from all three restaurants had identical plasmid profiles; this profile was present in 13 of 40 randomly selected S. enter...

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Veröffentlicht in:	American journal of epidemiology 1988-10, Vol.128 (4), p.839-844
Hauptverfasser:	LIN, FENG-YING C., MORRIS, J. GLENN, TRUMP, DAVID, TILGHMAN, DWAYNE, WOOD, PATRICK K., JACKMAN, NIGEL, ISRAEL, EBENEZER, LIBONATI, JOSEPH P.
Format:	Artikel
Sprache:	eng
Schlagworte:	Adolescent Adult Bacterial diseases Bacterial diseases of the digestive system and abdomen Biological and medical sciences Child Child, Preschool Disease Outbreaks eggs Eggs - adverse effects Epidemiologic Methods Feces - microbiology gastroenteritis Gastroenteritis - epidemiology Gastroenteritis - etiology Human bacterial diseases Humans Infant Infectious diseases Maryland Medical sciences Restaurants Salmonella enteritidis Salmonella enteritidis - isolation & purification Salmonella Food Poisoning - epidemiology Salmonella Food Poisoning - etiology
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