Optimum levels of protein and lipid in purified test diet for the Japanese parrot fish [Oplegnathus fasciatus]

The Japanese parrot fish Oplegnathus fasciatus weighing 6.2g on average, were fed with diets containing different levels of protein (casein) and lipid (pollack liver oil) to determine the optimum levels of protein and lipid in the diet. After feeding for 40 days at 27°C in September-21°C in October,...

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