Energy-environmental benefits and economic feasibility of anaerobic codigestion of Iberian pig slaughterhouse and tomato industry wastes in Extremadura (Spain)

► Methanization of Iberian pig slaughterhouse and tomato industry wastes is studied. ► Influence of the composition of the substrate in methane yield has been analyzed. ► Optimum percentage of both substrates is determined by codigestion experiments. ► Environmental and energetic benefits of anaerob...

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Veröffentlicht in:Bioresource technology 2013-05, Vol.136, p.109-116
Hauptverfasser: González-González, A., Cuadros, F., Ruiz-Celma, A., López-Rodríguez, F.
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creator González-González, A.
Cuadros, F.
Ruiz-Celma, A.
López-Rodríguez, F.
description ► Methanization of Iberian pig slaughterhouse and tomato industry wastes is studied. ► Influence of the composition of the substrate in methane yield has been analyzed. ► Optimum percentage of both substrates is determined by codigestion experiments. ► Environmental and energetic benefits of anaerobic codigestion are quantified. ► The results obtained prove that anaerobic digestion is economically profitable. Anaerobic digestion of Iberian pig slaughterhouse and tomato industry wastes, as well as codigestion operations from such residues, are reported to achieve 54–80% reduction in Chemical Oxygen Demand and 6–19Nm3/m3 substrate methane production. Furthermore, 0.79–0.88m3water/m3 substrate is seen to be recovered after the above mentioned operations, which might be used as irrigation water, and 0.12–0.21m3agricultural amendment/m3 substrate with 91–98% moisture content. The present paper also reports on the economic feasibility of both an anaerobic codigestion plant operating with 60% slaughterhouse wastes/40% tomato industry wastes (optimal ratio obtained in previous laboratory-scaled experiments), and an anaerobic digestion plant for Iberian pig slaughterhouse waste. Payback times are reported as 14.86 and 3.73years, respectively.
doi_str_mv 10.1016/j.biortech.2013.02.031
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Anaerobic digestion of Iberian pig slaughterhouse and tomato industry wastes, as well as codigestion operations from such residues, are reported to achieve 54–80% reduction in Chemical Oxygen Demand and 6–19Nm3/m3 substrate methane production. Furthermore, 0.79–0.88m3water/m3 substrate is seen to be recovered after the above mentioned operations, which might be used as irrigation water, and 0.12–0.21m3agricultural amendment/m3 substrate with 91–98% moisture content. The present paper also reports on the economic feasibility of both an anaerobic codigestion plant operating with 60% slaughterhouse wastes/40% tomato industry wastes (optimal ratio obtained in previous laboratory-scaled experiments), and an anaerobic digestion plant for Iberian pig slaughterhouse waste. 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source MEDLINE; ScienceDirect Journals (5 years ago - present)
subjects Abattoirs
Agrifood industry waste
Alkalies - analysis
Anaerobic codigestion
Anaerobiosis
Animal productions
Animals
Applied sciences
Biodegradation, Environmental
Biological and medical sciences
Bioreactors
Conservation of Energy Resources - economics
Costs and Cost Analysis
Economic feasibility
Economics
Electricity
Energetic
Environmental
Exact sciences and technology
Fatty Acids, Volatile - analysis
Feasibility Studies
Fundamental and applied biological sciences. Psychology
Hydrogen-Ion Concentration
Industrial Waste - analysis
Industrial Waste - economics
Irrigation
Lycopersicon esculentum - chemistry
Methane
Moisture content
Oxygen demand
Pollution
Refuse Disposal - economics
Refuse Disposal - methods
Residues
Slaughterhouses
Sus scrofa
Wastes
title Energy-environmental benefits and economic feasibility of anaerobic codigestion of Iberian pig slaughterhouse and tomato industry wastes in Extremadura (Spain)
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